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Chicken Stir Fry With Roasted Corn And Beans

["1 lb chicken breast, thin sliced", "1 (15 ounce) can black beans, rinsed and drained", "6 ounces roasted red peppers", "1 1/2 cups roasted corn about 3 ears of corn (now it doesn't take long to roast in the oven and to me it really makes the dish, but if you want yo)", "3 tablespoons green chilies (you can more or less depending of hot much heat you want)", "1 small onion, cut in half and thin sliced", "1 (1/16 ounce) envelope taco seasoning mix", "1/4 cup water", "1 teaspoon olive oil to saute the chicken", "Sides", "tortilla", "olive oil, to brush on the tortilla for grilling"]

["Corn -- Bring the oven to 450 degrees. I shuck the corn and then just drizzle with olive oil and wrap with foil so no clean up. Set in the oven for 20-25 minutes. I rotate the corn every 5 minutes or so to get evenly roasted. Remove and take off the foil and then just let cool before you cut the corn off.", "Now if you are using frozen corn, skip this step. I just happen to like the flavor but it can easily be made without it.", "Chicken -- Sprinkle a little of the seasoning over the chicken (just a little, 1 teaspoon). Just let set a few minutes as you prepare the corn.", "Cutting the Corn -- Now, some chefs use a bunt pan and set the corn on the top center so as the corn cuts it doesn't go all over. Whatever works best for you. Cut the corn off the cob and set to the side.", "Saute -- Next heat up a saute pan and add the olive oil and bring to medium high heat. Add the chicken and onion and saute until the chicken is golden brown, about 5 minutes. Then add in the remaining taco seasoning, water, corn, red peppers, black beans, and green chilies. Cook on medium until the sauce thicken and everything is well combined.", "Tortillas -- I just use my grill pan, but you can also just bake them in the oven or you can just serve them without baking them. However you enjoy them. I like to brush mine with olive oil and then lightly grill to warm them up.", "Serve with a tortilla or two on the side, some sour cream as a garnish and a nice side salad."]

www.food.com/recipe/chicken-stir-fry-with-roasted-corn-and-beans-394129

0Gathered

["chicken", "black beans", "red peppers", "corn", "green chilies", "onion", "taco", "water", "olive oil", "Sides", "tortilla", "olive oil"]

Crystallized Ginger Biscotti With Almonds And White Chocolate

["2 cups all-purpose flour, unsifted", "1 1/2 teaspoons baking powder", "1 teaspoon ground ginger", "1/4 teaspoon salt", "2/3 cup sugar", "1/2 cup butter, softened", "2 large eggs", "1 teaspoon vanilla extract", "2/3 cup crystallized ginger, finely chopped", "1/2 cup blanched almond, sliced, lightly toasted", "1/2 cup white chocolate chips"]

["Pre-heat oven to 325 degrees.", "Grease and flour a large baking sheet.", "In a small bowl combine the flour, baking powder, ground ginger and salt. Set aside.", "In a large mixing bowl beat the butter and sugar until fluffy.", "Beat in the eggs and vanilla and then slowly mix in the flour and other dry ingredients.", "With a spoon stir in the crystallized ginger, almonds and white chocolate chips until well combined.", "Divide dough in half and roll each portion into logs about 12 inches long.", "Place on prepared baking sheet and flatten each log slightly with your hand and then round off the edges a bit.", "Bake for 25 to 30 minutes, until lightly browned.", "Remove from oven and cool 5 minutes on the baking sheet.", "Carefully lift onto a cutting surface and slice with a serrated bread knife, using a gentle sawing motion, almost an inch thick.", "Transfer slices back onto the baking sheet, standing them up.", "Bake for an additional 10 to 12 minutes to dry them out, not letting them get too brown.", "Cool completely on a wire rack and then store in an airtight container."]

www.food.com/recipe/crystallized-ginger-biscotti-with-almonds-and-white-chocolate-181298

0Gathered

["flour", "baking powder", "ground ginger", "salt", "sugar", "butter", "eggs", "vanilla", "crystallized ginger", "blanched almond", "white chocolate chips"]

Turtle Soup

["1 1/2 cups diced fresh turtle meat", "2 quarts beef stock", "1 bay leaf", "1 1/2 tablespoons fresh lemon juice", "mace", "3 drops Tabasco sauce", "1 egg white, hard cooked and finely chopped", "salt and pepper", "1/3 cup sherry wine"]

["Combine first six ingredients together in stock pot.", "Bring to boiling point and cook until meat is tender.", "Remove bay leaf and mace; add egg white and season with salt and pepper.", "Add sherry after removing soup from heat."]

www.food.com/recipe/turtle-soup-143599

0Gathered

["turtle meat", "beef stock", "bay leaf", "lemon juice", "mace", "Tabasco sauce", "egg", "salt", "sherry wine"]

Fast Microwaved Pan Fried Potatoes

["1 potato", "2 teaspoons oil", "1/2 tablespoon butter", "garlic powder (optional)", "dried parsley (optional)", "dried basil (optional)", "dried oregano (optional)"]

["Wash and cube potato.", "Place in microwave and microwave for 4 minutes.", "Heat oil and butter over medium high heat.", "Add potatoes and fry until crispy.", "Add optional seasonings.", "Stir to combine.", "Enjoy!"]

www.food.com/recipe/fast-microwaved-pan-fried-potatoes-226112

0Gathered

["potato", "oil", "butter", "garlic", "parsley", "basil", "oregano"]

Orange Raisin Cake

["1 cup raisins", "1/2 cup chopped walnuts", "1 medium orange rind, with white membrane removed", "1 cup sugar", "1/2 cup butter", "2 eggs", "1 teaspoon vanilla extract", "2 cups sifted cake flour", "1 teaspoon baking soda", "1/2 teaspoon salt", "1 cup buttermilk", "1 cup sugar", "1/3 cup orange juice"]

["Combine raisins, nuts, and orange peel; put thru food grinder; set aside.", "Cream together 1 c sugar and butter.", "Add eggs and vanilla, beating until fluffy.", "Stir in ground orange peel-nut mixture.", "Sift together cake flour, baking soda, and salt; add to creamed mixture alternatively with buttermilk, beating well after each addition.", "Turn batter into greased 9x9x2\" baking pan.", "Bake at 350 degrees appx 45 minutes, or until toothpick comes out clean.", "In small saucepan, heat together 1 cup sugar and orange juice until sugar dissolves.", "Prick top of cake all over w/ fork.", "Spoon orange juice mixture over warm cake."]

www.food.com/recipe/orange-raisin-cake-117262

0Gathered

["raisins", "walnuts", "orange rind", "sugar", "butter", "eggs", "vanilla", "cake flour", "baking soda", "salt", "buttermilk", "sugar", "orange juice"]

Beaten Chicken (Ban Ban Ji)

["2 lbs chicken breasts", "5 tablespoons ginger", "7 garlic cloves", "12 tablespoons tahini", "12 tablespoons oil", "4 teaspoons vinegar", "4 tablespoons soy sauce", "3 tablespoons sugar", "1 teaspoon pepper", "5 tablespoons sesame oil"]

["Poach the chicken breasts very gently, for about 20 minutes total.", "Leave them in the water to cool down. Shred them into matchstick.", "sized pieces of chicken (you can decide whether it's big kitchen.", "matches or little, book matches).", "Mix all the other ingredients in a kitchen blender or food processor.", "until well-blended. (This recipe, very minimally adapted from the.", "book noted below, is a double recipe. My blender, all 650 watts of.", "brute horsepower, had trouble moving the entire quantity once the.", "lower part was well- blended -- it would have been better to have.", "made this in two regular- sized batches, rather than one double-sized.", "batch.).", "Serve the room-temperature sauce over the room-temperature chicken.", "(Obviously, can be prepared well ahead of time. Don't shred the.", "chicken until at most a few hours before the meal, however, because.", "it will dry out.) Suggestion: spoon half the sauce over the chicken.", "just before it's served; reserve the other half for people who want.", "extra \"zip\" in their dish. Garnishes optional.", "Caution: direct from the cookbook, this produces a fairly spicy sauce.", "to put on the chicken. But for people who REALLY want a hot dish,.", "you can add an almost arbitrary amount of red oil (pepper oil) to the.", "dish, maybe just cutting back on the sesame oil or the soy sauce if.", "you do so. I've had this dish so hot that my lips went numb -- best.", "\"bung-bung\" (as it's usually spelled) chicken in the world!"]

www.food.com/recipe/beaten-chicken-ban-ban-ji-139768

0Gathered

["chicken breasts", "ginger", "garlic", "tahini", "oil", "vinegar", "soy sauce", "sugar", "pepper", "sesame oil"]

Wonderful Blueberry Pound Cake!

["2 1/4 cups sugar", "1/2 cup butter, softened", "4 ounces cream cheese, softened", "3 large eggs", "1 large egg white", "3 cups flour, divided", "2 cups blueberries (fresh or frozen, preferably fresh)", "1 teaspoon baking powder", "1/2 teaspoon baking soda", "1/2 teaspoon salt", "1 (8 ounce) carton lemon yogurt (low-fat is okay)", "3 teaspoons vanilla", "1 cup powdered sugar", "2 tablespoons fresh lemon juice"]

["Set oven to 350\u00b0.", "Grease a 10-inch tube pan.", "In a bowl beat the sugar with butter and softened cream cheese until fluffy (about 5 minutes).", "Add in eggs and egg white one at a time until blended.", "Add in the vanilla.", "In a small bowl toss the blueberries with 2 tablespoons flour (removed from the 3 cups flour) set aside.", "In another bowl mix the remaining flour with baking powder, baking soda and salt; add to the creamed mixture along with the yogurt, beginning and ending with the flour.", "Fold in the blueberry mixture.", "Transfer the mixture prepared tube pan.", "Bake for about 1 hour and 10 minutes or until cake tests done.", "Cool cake 10 minutes in pan then remove.", "In a small bowl combine the powdered sugar with lemon juice, then drizzle over warm cake."]

www.food.com/recipe/wonderful-blueberry-pound-cake-177306

0Gathered

["sugar", "butter", "cream cheese", "eggs", "egg white", "flour", "blueberries", "baking powder", "baking soda", "salt", "lemon yogurt", "vanilla", "powdered sugar", "lemon juice"]

Mango & Tomato Salsa

["1 mango, large, cheeks removed, peeled, cut into 5mm pieces", "2 tomatoes, roma, halved, deseeded, cut into 5mm pieces", "1/2 red onion, finely chopped", "1 large yellow chili, fresh, halved, deseeded, finely chopped", "2 1/2 tablespoons fresh lime juice", "2 1/2 tablespoons olive oil"]

["Place the mango, tomato, onion, chilli, lime juice and oil in bowl.", "Season with salt and pepper. Gently stir to combine.", "Serve."]

www.food.com/recipe/mango-tomato-salsa-504778

0Gathered

["mango", "tomatoes", "red onion", "yellow chili", "lime juice", "olive oil"]

Herbes De Provence

["3 tablespoons dried marjoram", "1 teaspoon dried rosemary", "3 tablespoons dried thyme", "1/2 teaspoon dried sage", "3 tablespoons dried savory", "1/2 teaspoon fennel seed", "1 teaspoon dried basil"]

["Combine all ingredients.", "Mix well and spoon into small jars."]

www.food.com/recipe/herbes-de-provence-46558

0Gathered

["marjoram", "rosemary", "thyme", "sage", "fennel seed", "basil"]

30-Minute Beef Satay With Peanut-Ginger Ramen

["For Marinade", "2 tablespoons soy sauce", "2 tablespoons lime juice", "1 1/2 teaspoons sugar", "1 1/2 teaspoons fresh ginger, grated, peeled", "1 garlic clove, grated (optional)", "1/4 teaspoon red pepper flakes (optional)", "2 lbs flank steaks, thinly sliced against the grain (I have subbed chicken successfully)", "For Peanut Sauce", "1 tablespoon lime juice", "1 teaspoon sugar", "1 teaspoon fresh ginger, grated and peeled", "1/3 cup creamy peanut butter", "1/3 cup water (or more if you prefer thinner sauce)", "1 tablespoon soy sauce (you may not use it all)", "1/4 teaspoon red pepper flakes (optional)", "For Ramen", "1/4 cup roasted peanuts, chopped", "3 green onions, sliced", "vegetable oil, for grill", "2 (3 ounce) packages ramen noodles, cooked according to package instructions (seasoning packet discarded)"]

["Soak 12 wooden skewers in water for 15 minutes if using; I normally just grill the strips of beef as is.", "In a shallow dish, whisk together 2 tablespoons each soy sauce and lime juice and 1 1/2 teaspoons each sugar and ginger. Add optional garlic and/or 1/4 teaspoon optional red pepper flakes if a little heat is desired. Add beef, toss, and let sit 10 minutes. The marinating can also be done in a large, resealable plastic bag; make sure to squeeze out all air when sealing in beef and marinade. I have also skipped the skewers and cut my beef into 1 inch strips.", "Meanwhile, in a blender (I use my handy Bullet), puree remaining 1 tablespoon lime juice, 1 teaspoon sugar, and 1 teaspoon ginger with peanut butter and 1/3 cup water. Season to taste using remaining soy sauce and blend again. Stir in chopped peanuts and green onions and optional remaining 1/4 teaspoon of red pepper flakes.", "Heat a grill or grill pan to medium-high. Thread beef onto skewers if using. Clean and lightly oil hot grill. Grill beef until charred and cooked through, 3 to 4 minutes per side. Toss ramen with peanut-ginger sauce. Serve with beef and a vegetable, like steamed eda mame."]

www.food.com/recipe/30-minute-beef-satay-with-peanut-ginger-ramen-486259

0Gathered

["Marinade", "soy sauce", "lime juice", "sugar", "fresh ginger", "garlic", "red pepper", "flank steaks", "Peanut Sauce", "lime juice", "sugar", "fresh ginger", "peanut butter", "water", "soy sauce", "red pepper", "Ramen", "peanuts", "green onions", "vegetable oil", "ramen noodles"]

Stuffed Pork Chops

["1/4 cup minced celery", "1/4 cup minced onion", "3 tablespoons butter, divided", "1 cup seasoned prepared stuffing", "6 tablespoons milk", "1 1/2 teaspoons minced fresh parsley", "1/4 teaspoon salt", "1/4 teaspoon paprika", "1/8 teaspoon pepper", "4 boneless pork chops, 1 inch thick", "1 cup beef broth", "2 teaspoons cornstarch", "2 tablespoons water"]

["In skillet, saute celery and onion in 1 Tablespoon butter.", "Put into a large bowl.", "Add croutons, milk, parsley, salt, paprika, and pepper.", "Mix well.", "Cut a pocket in each chop, fill with stuffing.", "Brown chops in remaining 2 Tablespoons butter.", "Put chops in a greased 9x9 inch baking pan.", "Pour broth over chops.", "Cover and bake at 350 degrees Fahrenheit for 45 minutes.", "Remove chops and keep warm.", "Pour pan drippings into a saucepan.", "Mix cornstarch and water.", "Slowly stir into drippings.", "Cook and stir for 2 minutes until thickened.", "Serve with chops."]

www.food.com/recipe/stuffed-pork-chops-32758

0Gathered

["celery", "onion", "butter", "stuffing", "milk", "parsley", "salt", "paprika", "pepper", "pork chops", "beef broth", "cornstarch", "water"]

Oatmeal Apple Crisp

["12 apples", "1 teaspoon cinnamon", "1 1/2 tablespoons cornstarch", "1 1/2 cups cold water", "1 1/2 cups sugar", "4 cups flour", "1 cup brown sugar", "1 cup oatmeal", "3/4 lb butter, at room temperature (or margarine)"]

["Preheat oven to 350 degrees.", "Spray at 9 x 13-inch baking dish with non-stick spray.", "Peel apples and slice into wedges and sprinkle with cinnamon.", "In sauce pan combine cornstarch, cold water and sugar. Heat on medium high heat to a boil stirring continually. Mixture will become a thick syrup. Remove from heat.", "Mix flour, brown sugar, oatmeal and butter together by hand. Press half of mixture into the bottom of the prepared pan. Place apples evenly on top. Pour syrup over apples. Then top with remaining oatmeal mixture to make crumbs.", "Bake for 50 minutes."]

www.food.com/recipe/oatmeal-apple-crisp-325307

0Gathered

["apples", "cinnamon", "cornstarch", "cold water", "sugar", "flour", "brown sugar", "oatmeal", "butter"]

Apple Pie In A Jar

["7 quarts peeled sliced cooking apples", "4 1/2 cups sugar", "1 cup cornstarch", "2 teaspoons cinnamon", "1/4 teaspoon nutmeg", "10 cups water", "3 tablespoons lemon juice"]

["Peel and slice apples.", "Fill quart jars with apples leaving 1 inch head space.", "Be sure to pack the apples in there, put a few in and smosh down with the handle of a wooden spoon, then a few more and repeat.", "Make syrup by combining sugar, cornstarch, cinnamon, nutmeg, and water.", "Cook until thick.", "Add lemon juice.", "Pour syrup over apples in jar, leaving 1/2 inch headspace.", "Be sure to run your plastic spatula around the inside of the jar to get the air bubbles out.", "Place the lids on and screw the rings down just finger tight.", "Process 20 minutes in hot water bath."]

www.food.com/recipe/apple-pie-in-a-jar-57234

0Gathered

["cooking apples", "sugar", "cornstarch", "cinnamon", "nutmeg", "water", "lemon juice"]

Easy Deviled Eggs

["3 large eggs, hard-cooked", "2 tablespoons mayonnaise", "1/2 teaspoon prepared mustard", "1 dash pepper"]

["Cut eggs lengthwise into halves.", "Slip out yolks and mash well with a fork.", "Mix in remaining ingredients.", "Fill whites with yolk mixture, heaping it up lightly."]

www.food.com/recipe/easy-deviled-eggs-7728

0Gathered

["eggs", "mayonnaise", "prepared mustard", "pepper"]

Sicilian Christmas Ricotta Cookie (Cuddureddi Di Ricotta)

["4 ounces flour", "4 ounces sugar", "2 egg yolks", "1 lb fresh ricotta cheese", "extra virgin olive oil (for frying)", "melted honey or chocolate", "cinnamon", "grated orange peel"]

["Directions:", "Mix the flour, egg yolks, ricotta, sugar and grated orange peel (do not use water).", "Roll the dough and cut into 3 inch pieces (thickness of a finger).", "Fry the pieces in olive oil and let cool.", "Strew with melted honey or chocolate and sprinkle with cinnamon. Serves 6.", "That's it!"]

www.food.com/recipe/sicilian-christmas-ricotta-cookie-cuddureddi-di-ricotta-510230

0Gathered

["flour", "sugar", "egg yolks", "ricotta cheese", "extra virgin olive oil", "honey", "cinnamon", "orange peel"]

Progresso Italian Meat Loaf

["1 1/2 lbs lean ground beef (at least 80%)", "1 cup milk", "1 tablespoon Worcestershire sauce", "2 teaspoons fresh basil leaves, chopped or 1/2 teaspoon basil leaves, dried", "1/2 teaspoon salt", "1/2 teaspoon ground mustard", "1/4 teaspoon ground pepper", "1 garlic cloves, finely chopped or 1/8 teaspoon garlic powder", "1 egg", "3/4 cup progresso plain breadcrumbs", "1 small onion, chopped (1/4 cup)", "1/2 cup red bell peppers or 1/2 cup green bell pepper, chopped", "1/4 cup ketchup, chili sauce or 1/4 cup barbecue sauce"]

["Heat oven to 350. Mix all ingredients except ketchup.", "Spread mixture in ungreased 8x4 or 9x5-inch loaf pan, or shape into 9x5-inch loaf in ungreased 13x9-inch pan. Spread ketchup over top.", "Insert ovenproof meat thermometer so tip is in center of loaf. Bake uncovered 1 to 1-1/4 hours or until beef is no longer pink in center and thermometer reads at least 160 degree. Let stand 5 minutes, remove from pan."]

www.food.com/recipe/progresso-italian-meat-loaf-431450

0Gathered

["lean ground beef", "milk", "Worcestershire sauce", "fresh basil", "salt", "ground mustard", "ground pepper", "garlic", "egg", "progresso plain breadcrumbs", "onion", "red bell peppers", "ketchup"]

Brown Sugar Pineapple Brulee

["1 (3 lb) pineapple", "1 tablespoon butter", "1/3 cup golden brown sugar", "1 tablespoon water", "1/2 teaspoon ground cinnamon", "2 tablespoons dark rum"]

["Line baking sheet with foil.", "Using large sharp knife, quarter pineapple lengthwise through leafy top.", "Core each wedge.", "Cut pineapple flesh from peel of each wedge, keeping flesh in 1 piece.", "Set aside.", "Transfer pineapple shells to baking sheet.", "Cover leaves with foil to protect from heat.", "Preheat broiler.", "Melt butter in large skillet over medium heat.", "Add sugar, water and cinnamon.", "Bring to boil, stirring, until sugar dissolves.", "Remove from heat.", "Add rum to sauce; ignite with match.", "Add pineapple wedges to skillet.", "Cook until heated through, turning to coat, about 4 minutes.", "Return pineapple to shells.", "Boil sauce until thick, about 2 minutes.", "Cut each pineapple wedge crosswise into 1/2-inch-thick slices, keeping shells intact.", "Spoon sauce over pineapple.", "Broil until sauce bubbles and browns slightly, about 3 minutes."]

www.food.com/recipe/brown-sugar-pineapple-brulee-95180

0Gathered

["pineapple", "butter", "golden brown sugar", "water", "ground cinnamon", "dark rum"]

King Hawaiian Sliders

["1 lb turkey", "1 lb swiss cheese", "1 cup lettuce", "1/3 cup vegan mayonnaise", "1/2 cup coconut oil", "1/2 teaspoon Worcestershire sauce", "24 whole wheat rolls"]

["Cut the rolls in half and spread the vegan mayonnaise on one side of the rolls.", "Place turkey and cheese over all the rolls in the pan. Sprinkle with Worcestershire sauce over the turkey and cheese.", "Place the tops on the buns and spread coconut oil on top.", "Place in the oven and bake at 350 for 10 minutes or until meat is steamed and cheese is melted.", "Sprinkle with lettuce after removing the sandwiches.", "Replace top buns and serve. ."]

www.food.com/recipe/king-hawaiian-sliders-523346

0Gathered

["turkey", "swiss cheese", "lettuce", "vegan mayonnaise", "coconut oil", "Worcestershire sauce", "whole wheat rolls"]

Banana Chocolate Surprise Cake

["For the Banana Cake", "2 1/2 cups plain flour", "2 teaspoons baking powder", "1 1/2 cups sugar", "12 tablespoons unsalted butter, melted", "1 cup milk", "1 teaspoon vanilla extract", "2 teaspoons white vinegar", "2 bananas, mashed", "For the Filling", "3 ounces dark chocolate, melted (for a sweeter filling use semi-sweet)", "1 tablespoon milk", "1 egg white"]

["Add the flour, baking powder, sugar, butter, milk, vanilla extract, vinegar, and banana into a bowl and mix until mostly smooth, put half of the batter in bunt pan and set aside.", "Add melted chocolate, milk, and egg white into a bowl and beat. Add mixture into bunt pan be sure the chocolate does not touch the side of the pan.", "Add the rest of the batter and bake at 350\u00b0F for 30 to 40 minutes.", "Let cool for 10 minutes and enjoy."]

www.food.com/recipe/banana-chocolate-surprise-cake-294061

0Gathered

["Banana", "flour", "baking powder", "sugar", "unsalted butter", "milk", "vanilla", "white vinegar", "bananas", "Filling", "chocolate", "milk", "egg"]

Mc Donald'S Big Mac

["1 hamburger bun with sesame seeds", "1/2 additional hamburger bun", "1/4 lb ground beef", "1 dash salt", "1 tablespoon kraft thousand island dressing", "1 teaspoon finely diced onion", "1/2 cup chopped lettuce", "1 slice American cheese", "2 -3 dill pickle slices"]

["With a serrated knife, cut the top off the extra bun half, leaving about a 3/4-inch-thick slice.", "That will be the middle bun of your sandwich.", "Place the three bun halves on a hot pan or griddle, face down, and toast them to a light brown.", "Set aside, but keep the pan hot.", "Divide the ground beef in half and press into two thin patties slightly larger than the bun.", "Cook the patties in the hot pan over medium heat for 2 to 3 minutes on each side.", "Salt lightly.", "build the burger in the following stacking order from the bottom up: bottom bun, half of dressing, half of onion, half of lettuce, American cheese, beef patty, middle bun, remainder of dressing, remainder of onion, remainder of lettuce, pickle slices, beef patty, top bun."]

www.food.com/recipe/mc-donalds-big-mac-112508

0Gathered

["hamburger", "hamburger", "ground beef", "salt", "onion", "chopped lettuce", "American cheese", "pickle slices"]

Shells With Mushrooms And Shrimp

["1 lb medium pasta shell", "1/4 cup butter", "1 clove garlic, minced", "1 lb mushroom, sliced", "3/4 cup shrimp, shelled and deveined", "1/2 cup chicken broth", "1/2 teaspoon salt", "1/2 teaspoon fresh ground pepper", "1/2 cup parmesan cheese", "1 tablespoon chopped fresh parsley"]

["Cook pasta as directed.", "Meanwhile in a large skillet, melt butter over medium heat.", "Add garlic, saute 1 minute or until softened.", "Increase heat to medium high, add mushrooms and saute for 5 minutes or until tender.", "Add shrimp, saute for 3 minutes or until cooked through.", "Stir in chicken broth, salt and pepper.", "Bring to a boil; reduce heat and simmer 1 minute.", "Drain pasta; place in serving bowl and toss with cheese and parsley.", "Add mushroom-shrimp sauce; toss.", "Serve immediately."]

www.food.com/recipe/shells-with-mushrooms-and-shrimp-30371

0Gathered

["pasta shell", "butter", "clove garlic", "mushroom", "shrimp", "chicken broth", "salt", "fresh ground pepper", "parmesan cheese", "parsley"]

Vesuvius Cake With Strawberries & Cream

["1 package molten lava cake (contains 2 cakes)", "1/2 pint whipping cream", "1/4 - 1/3 cup sugar", "4 large ripe strawberries, hulled", "turbinado sugar"]

["Whip cream until it starts to thicken. Add sugar slowly to desired texture and taste. Cover bowl and put in fridge.", "Cook Molten Lava Cakes per package directions. Let cool for 5 minutes.", "Slice each cake in half and arrange in pretty dessert dishes with a strawberry and large dollop of whipped cream. Sprinkle with turbinado sugar.", "Serve and yum yum!"]

www.food.com/recipe/vesuvius-cake-with-strawberries-cream-499367

0Gathered

["molten lava cake", "whipping cream", "sugar", "ripe strawberries", "turbinado sugar"]

Easiest And Tastiest Chicken Paprikash With Spaetzle

["1 (10 1/2 ounce) package spaetzle dumplings", "1 onion, chopped", "1 1/2 tablespoons shortening", "2 -3 lbs chicken, disjointed (or use favorite parts)", "1/2 cup water", "2 teaspoons salt", "1 teaspoon paprika", "1 teaspoon flour", "1/2 pint sour cream (1 cup)"]

["Prepare spaetzle as directed on package. I cook mine a few minutes longer as I do not like al dente.", "Drain and reserve.", "Brown onion in shortening.", "Add seasonings and chicken and brown ten minutes.", "Add water.", "Cover and simmer slowly until tender.", "Remove chicken and keep warm.", "Add sour cream to sauce and mix well. Add prepared dumplings.", "Arrange chicken pieces on top. Heat for 5 minutes.", "For more gravy: add 1/2 pint of sweet cream to the sour cream.", "Note: For beef or veal paprikash, substitute 3 to 4 pounds boneless diced meat in place of chicken in recipe."]

www.food.com/recipe/easiest-and-tastiest-chicken-paprikash-with-spaetzle-138024

0Gathered

["spaetzle dumplings", "onion", "shortening", "chicken", "water", "salt", "paprika", "flour", "sour cream"]

Garlic Turkey Breast (Crock Pot)

["6 1/2 lbs bone in turkey breast", "6 -8 garlic cloves", "1/4 cup lemon, rind of, grated", "2 tablespoons chopped fresh parsley", "1 1/2 teaspoons lemon pepper seasoning", "1 tablespoon olive oil"]

["Remove extra parts and gravy packet from turkey breast.", "Remove skin from turkey.", "Make 1/2 inch deep cuts in turkey and insert garlic slices into the cuts.", "Mix lemon peel, parsley and lemon pepper and rub onto turkey.", "Use 1 tsp oil in a skillet and brown turkey in skillet on all sides.", "Spray slow cooker with cooking spray and place turkey inside with any drippings.", "Cook on Low for 8-9 hours."]

www.food.com/recipe/garlic-turkey-breast-crock-pot-90016

0Gathered

["garlic", "lemon", "parsley", "lemon pepper", "olive oil"]

Swedish Tea Cookies

["2 cups flour", "1 cup butter", "1/3 cup light cream or 1/3 cup half-and-half", "1/4 cup sugar, for dusting cookies"]

["Cut butter into flour until it resembles cornmeal.", "Stir in cream until combined.", "Turn out onto a lightly floured surface.", "Roll to 1/8 inch thickness.", "Cut into circles using a 2 inch round cookie cutter.", "Before baking, prick with a fork and sprinkle with sugar.", "Bake at 375 F for 8-10 mins on an ungreased cookie sheet.", "Place two cookies together (sandwich-style) using you favorite butter cream frosting tinted to celebrate the season.", "Note: I like recipe #19353 Vanilla Butter Cream Frosting,"]

www.food.com/recipe/swedish-tea-cookies-96058

0Gathered

["flour", "butter", "light cream", "sugar"]

Apricot Teriyaki Pork Chops

["2/3 cup apricot preserves", "3 tablespoons low-sodium teriyaki sauce", "2 tablespoons Dijon mustard", "1 teaspoon ground ginger", "1 tablespoon vegetable oil", "4 (4 ounce) boneless pork chops", "1 dash salt", "1 dash black pepper", "1/2 lb snow peas, trimmed", "1/2 lb angel hair pasta", "2 green onions, sliced thin", "1 tablespoon toasted sesame seeds"]

["In a small bowl, stir together the preserves, teriyaki sauce, mustard and ginger.", "In a large non-stick skillet, heat the oil over medium-high flame.", "Season chops with salt and pepper and cook for 2 minutes on each side or until lightly browned.", "Spread 1 tablespoon of the preserves mixture over each pork chop, cover and cook over medium-low heat for 6 minutes or until cooked through.", "Meanwhile, bring a large pot of water to a full boil. Add snow peas and cook for 3 minutes. Add pasta and cook for another 2-3 minutes or until pasta is tender.", "Drain pasta and peas and place in a large serving bowl.", "Stir in all but 1/4 cup of preserves mixture. Garnish with green onions and sesame seeds.", "Serve pasta with pork chops, spooning reserved apricot-mustard-teriyaki sauce on top."]

www.food.com/recipe/apricot-teriyaki-pork-chops-213619

0Gathered

["apricot preserves", "teriyaki sauce", "mustard", "ground ginger", "vegetable oil", "pork chops", "salt", "black pepper", "snow peas", "angel hair pasta", "green onions", "sesame seeds"]

Vegetarian Baked Taco Casserole

["1 (14 ounce) package macaroni and cheese mix (family size)", "1/2 cup milk", "1/2 cup butter (not spread or tub product) or 1/2 cup margarine (not spread or tub product)", "1 (12 ounce) box soy crumbles (Boca or Morningstar)", "1 (1 1/4 ounce) package taco seasoning", "3/4 cup water", "3/4 cup low-fat sour cream", "1 1/2 cups cheddar cheese, shredded", "1 cup medium salsa"]

["Preheat oven to 450\u00b0F.", "Prepare macaroni and cheese according to package directions. (I use skim milk).", "Add the soy crumbles to a medium skillet sprayed with non stick spray.", "Over medium heat saute for 2-3 minutes until thawed and brown.", "Add water and taco seasoning, lower heat and simmer for 5 minutes.", "Add the low fat sour cream to the prepared macaroni and cheese.", "Spoon half of the noodles into a baking dish.", "Add the seasoned soy crumble mixture and 1 cup of the shredded cheese.", "Top casserole with the remaining noodles.", "Cover with foil and bake for 15 minutes.", "Uncover, and top with salsa and remaining cheese.", "Bake uncovered for another 5 minutes or until cheese is melted."]

www.food.com/recipe/vegetarian-baked-taco-casserole-210228

0Gathered

["macaroni", "milk", "butter", "soy crumbles", "taco seasoning", "water", "low-fat sour cream", "cheddar cheese", "salsa"]

Szechuan Chicken Pasta Salad

["4 boneless skinless chicken breast halves, cut in thin strips", "3 tablespoons light soy sauce", "1/4 teaspoon sugar", "1/4 teaspoon crushed red pepper flakes", "2 tablespoons sesame oil", "1/2 lb vermicelli, cooked according to package directions", "1/2 cup chopped green onion", "1/2 cup finely grated carrot", "1/2 cup seeded and grated cucumber", "1 1/2 cups fresh bean sprouts, rinsed and drained", "1 tablespoon sesame seeds (garnishment)", "Dressing", "1/2 cup water", "6 tablespoons light soy sauce", "3 tablespoons peanut butter", "2 tablespoons cider vinegar", "2 teaspoons sugar", "1/8 teaspoon crushed red pepper flakes"]

["In glass bowl, mix together soy sauce, sugar and red pepper flakes. Add chicken strips, turning to coat; cover and marinate in refrigerator 20 minutes.", "In frypan, place sesame oil over high heat. Add chicken strips and stir-fry about 5 minutes or until chicken is lightly browned. Remove chicken from frypan and cool.", "In large bowl, place vermicelli, chicken, green onions, carrots, cucumber and bean sprouts; toss gently to mix well.", "Pour Dressing over mixture and stir until well coated. Refrigerate 30 minutes, arrange on platter and sprinkle with sesame seeds.", "For the Dressing: In small bowl, whisk all dressing ingredients together."]

www.food.com/recipe/szechuan-chicken-pasta-salad-512290

0Gathered

["chicken breast halves", "soy sauce", "sugar", "red pepper", "sesame oil", "vermicelli", "green onion", "carrot", "cucumber", "fresh bean sprouts", "sesame seeds", "Dressing", "water", "soy sauce", "peanut butter", "cider vinegar", "sugar", "red pepper"]

Brandied Candied Yams Casserole

["14 ounces small whole yams (or fresh yams or sweet potatoes cooked) or 14 ounces sweet potatoes, drained (or fresh yams or sweet potatoes cooked)", "1/2 cup packed brown sugar", "3 tablespoons brandy", "2 tablespoons frozen orange juice concentrate", "1 teaspoon salt", "2 eggs, slightly beaten"]

["Topping:", "1/2 c packed brown sugar.", "2 tbsp cold butter.", "2 tbsp all purpose flour.", "1/4 tsp ground cardamon or ground cinnamon.", "1/2 c chopped pecans.", "Preheat oven to 350.", "In a large bowl, beat the yams with electric mixer on med speed till well mashed.", "Add brown sugar, melted butter, brandy, orange juice, water, vanilla and salt.", "beat until combined.", "add slightly beaten egg and beat until smooth.", "transfer to 2 quart rectangular baking dish.", "For Topping.", "In a small bowl combine the brown sugar flour and cardamom or cinamon.", "Using a pastry blender cut in the cold butter until the mixture resembles coarse crumbs.", "stir in pecans.", "sprinkle the topping over the yams mixture.", "bake at 350 for 20 - 25 min."]

www.food.com/recipe/brandied-candied-yams-casserole-518329

0Gathered

["yams", "brown sugar", "brandy", "orange juice", "salt", "eggs"]

Grape Butter

["1 gallon grapes", "1/4 cup water", "honey, up to 3/4 cup"]

["In a large stainless or enamel pot add grapes and water.", "Heat to medium high and mash grapes.", "Continue to cook as mixture thickens, about 30 minutes.", "Stir frequently.", "Put grapes and juice through a food mill to remove seeds.", "Return pulp to pot and cook over medium low heat for 2-3 hours, stirring frequently.", "You may need more cooking time depending on the amount of juice your grapes hold.", "When product is quite thick place a drop of grape butter on a frozen plate.", "If you get a ring of fluid around grape butter drop you need to continue to cook.", "Repeat test until no liquid ring appears.", "At this point taste and add honey if you wish.", "When done, ladle butter into clean, hot sterile jars leaving 1/2 inch head space and seal.", "Process in a boiling water bath for 10 minutes at altitudes up to 1000 feet."]

www.food.com/recipe/grape-butter-69091

0Gathered

["gallon grapes", "water", "honey"]

Freeze Ahead Manicotti

["1 (8 ounce) package manicotti", "1 tablespoon vegetable oil", "1 (15 ounce) carton part-skim ricotta cheese", "1 (16 ounce) carton small curd low fat cottage cheese", "1 cup mozzarella cheese, grated", "1/3 cup parmesan cheese, grated", "1 teaspoon salt", "1/4 teaspoon pepper", "1 tablespoon fresh parsley, chopped", "2 eggs", "2 1/2 cups spaghetti sauce"]

["Boil manicotti according to package directions, adding oil to water so they won't stick (actually we have had a discussion about this and I'm not sure that works, but I do it anyway!) Meanwhile, mix ricotta cheese, cottage cheese, mozzarella and Parmesan cheese, salt, pepper, parsley, and eggs.", "Drain manicotti; run cold water over it.", "Stuff each manicotti with cheese mixture.", "Place them in a 3 qt casserole after treating the dish with nonstick spray, and pour sauce around the manicotti.", "Cover dish with foil and freeze.", "When frozen you can pop it out of the container and put in a freezer bag if desired.", "To prepare for serving, thaw and preheat oven to 350F.", "Cover and bake for 45 minutes.", "Uncover and bake for 15 minutes more."]

www.food.com/recipe/freeze-ahead-manicotti-50774

0Gathered

["vegetable oil", "ricotta cheese", "curd low", "mozzarella cheese", "parmesan cheese", "salt", "pepper", "fresh parsley", "eggs", "spaghetti sauce"]

Easy Apricot Crescents

["1 package crescent roll", "1/4 cup apricot jam", "1/4 cup coconut", "1/4 cup finely chopped pecans", "powdered sugar"]

["Heat oven to 350*.", "Seperate crescent rolls into 8 pieces.", "Spread equal parts jam, coconut, and pecans on each roll.", "Roll up and place seam side down on lightly greased baking sheet.", "Bake for 10 minutes, or until golden brown.", "Sprinkle with powdered sugar while still warm."]

www.food.com/recipe/easy-apricot-crescents-37635

0Gathered

["crescent roll", "apricot", "coconut", "pecans", "powdered sugar"]

Carrot Rolls

["1/2 liter milk or 1/2 liter water", "50 g fresh yeast (or dry instant yeast, for quantity look for instructions on the packet)", "1 teaspoon salt", "2 tablespoons honey", "200 g carrots, raw shreadded", "100 ml wheat bran", "1200 ml bread flour", "3 tablespoons oil"]

["Mix flour, water or milk, carrots, salt and yeast thoroughly. First mix yeast with sugar and little of the warm water and wait until it's frothy. Then what I do is put all the flour on the work surface and mix it with other dry incredients - then making a well in the centre of the heap where all the liquid goes.", "Kneading for gluten. By hand, or course - and I find that using a work surface instead of a bowl works better for me. At first it may be difficult to figure out what the dough should feel like, so use your watch - this should take 7 to 8 minutes. At this time it's also important to observe the dough to make sure you're not putting too much (or too little) flour in it - it's quite normal that you need more or less than in the recipe. Dough is good to go when you can spread little out between your hands and it streches to a very thin skin without breaking (also called \"window test\"). The dough should be a little sticky at all times, as well as smooth and elastic.", "Leave the dough to rise. Put in into an oiled bowl and cover with a cloth - if you put it into a warm place it will rise more quickly, but you can put it into the fridge too (only it will take days then). This can actually be quite useful too - you can put your dough into the fridge, then go out and take it only out when you're ready to bake it. The dough has risen enough when it's doubled in size.", "Knocking the dough out again. This is done so that the bubbles that have formed are broken and can be distributed evenly. At this point you want to shape your dough - loafs or rolls, whatever you want.", "Second rising. Again, leave for about half an hour in a warm place - this is also one of those things you need to practice with. Remember that bread doesn't rise in the oven anymore like cakes that use baking powder - so you need to let them rise enough to get nice and puffy bread.", "Bake in 225 C for 10 - 15 minutes as a guideline but as always nothing beats experience. Generally bread is cooked when you tap the bottom of it with your finger and it sounds hollow - this can be difficult to judge in the beginning though, so use the recipe's guidelines and learn to judge what a good bread sounds like.", "Cooling. Warm bread is delicious, but hot bread is disgusting - it's not set yet properly. So put it on a cooling rack for 10-20 minutes and be patient!"]

www.food.com/recipe/carrot-rolls-128455

0Gathered

["milk", "fresh yeast", "salt", "honey", "carrots", "bran", "bread flour", "oil"]

Squash Relish

["10 cups chopped squash (any kind or mix them)", "4 cups chopped onions", "5 -6 teaspoons salt", "4 cups sugar", "2 1/2 cups vinegar", "1 teaspoon nutmeg", "1 teaspoon dry mustard", "1 teaspoon turmeric (optional)", "1 teaspoon cornstarch", "1/2 teaspoon black pepper", "1 jar pimiento, chopped"]

["mix squash and onion together sprinkle with the salt and let set overnight.", "drain, then mix all ingredients together and boil for thirty minutes.", "place in jars and seal.", "this recipe does not have to be hot water canned. I have kept it for over 2 years with no problems."]

www.food.com/recipe/squash-relish-10296

0Gathered

["onions", "salt", "sugar", "vinegar", "nutmeg", "mustard", "turmeric", "cornstarch", "black pepper", "pimiento"]

Gajar Ka Halwa (Carrot Pudding)

["2 lbs carrots, grated", "1 (12 ounce) can evaporated milk", "1 (14 ounce) can sweetened condensed milk", "5 cardamom pods", "4 tablespoons ghee", "5 tablespoons powdered milk"]

["Cook evaporated milk, cadamom pods, and carrots in a heavy deep saucepan and bring it to boil then reduce heat.", "Cook over medium heat until all the milk gets dried up.", "Stir the mixture occasionally to prevent any sticking.", "Add sweetened condensed milk and ghee and let the mixture dry.", "When it is close to dry and carrots are soft add powdered milk. Mix with a little water to make a paste.", "Note: This can be garnished with nuts or soaked raisins or fresh cream."]

www.food.com/recipe/gajar-ka-halwa-carrot-pudding-165932

0Gathered

["carrots", "milk", "condensed milk", "cardamom pods", "ghee", "powdered milk"]

Lime Cheesecake With Gingersnap Crust

["1/4 cup unsalted butter", "1 1/2 cups gingersnap crumbs", "2 tablespoons sugar", "3 (8 ounce) packages cream cheese, softened", "1 cup sugar", "3 large eggs", "2/3 cup lime juice", "1 tablespoon lime zest", "1/2 cup sour cream"]

["Preheat oven to 400 to start. You will turn it down to 350 after 15 minutes.", "Position your oven rack to center.", "Butter the bottom of 9 inch springform pan.", "NOTE: Your ingredients should be room temperature.", "Crust:.", "In a small bowl, combine softened butter with crumbs and sugar (first 3 ingredients). Press into the bottom of the prepared pan. Set aside or if you want, you can bake this for about 10 minutes to give it a brown crust.", "Filling:.", "In a large mixing bowl, beat softened cream cheese on low until very smooth. Gradually add the sugar beat well. Add the eggs one at a time (blending well after each egg). Scrape down sides of bowl when neccessary (turn off machine when doing this or you'll have batter on your ceiling). Stir in the lime juice and zest until well combined. Then stir in the sour cream and mix thoroughly until light and fluffy. You need to have some air in the batter, which gives it a fluffy texture.", "Wrap the bottom of the pan with aluminum foiland then pour batter into prepared pan . Set the pan in a 1 inch water bath. (place pan in larger baking pan and add just 1 \" of water to bottom pan) Bake for 15 minutes at 400 THEN reduce to 350 and DO NOT OPEN DOOR! Bake until edges are set and center moves only slightly when pan is shaken, about 50-60 minutes. During last 10 minutes open to GENTLY shake to see if slightly set.", "LEAVE OVEN DOOR OPEN SLIGHLY and turn off the heat while cooling the cake in the oven for about 1 hour. Cover in platic wrap and refrigerate over night to completely set about 6-8 hours.", "To serve:.", "About 20 minutes prior to serving, remove from refrigerator and garnish with a sprinkling of powdered sugar and thin slices of lime on the edges.", "NOTE: If your cake cracked - it's ok you can add cherry topping or lemon curd on top and then sprinkle powdered sugar on top. No worries, it's happened to me a few times too but didn't fail to disappear quickly! :)."]

www.food.com/recipe/lime-cheesecake-with-gingersnap-crust-342465

0Gathered

["unsalted butter", "gingersnap crumbs", "sugar", "cream cheese", "sugar", "eggs", "lime juice", "lime zest", "sour cream"]

Lemper Ayam (Sticky Rice With Chicken Filling)

["Sticky rice", "500 g sticky rice, soaked for 2 hours, then steamed for 15 minutes", "500 ml coconut milk", "1/2 teaspoon salt", "1 lemongrass, bruised", "2 bay leaves", "Stuffing", "250 g chicken breasts, boiled", "4 bay leaves", "6 kaffir lime leaves", "1 tablespoon tamarind juice", "2 tablespoons vegetable oil", "200 ml coconut milk", "5 shallots", "3 garlic cloves", "3 candlenuts, toasted", "1 tablespoon coriander seed", "1 tablespoon granulated sugar", "1/2 teaspoon salt"]

["Sticky rice:", "put to boil the coconut milk with salt, lemon grass, and bay leaves put. Put it the presteamed sticky rice until the coconut milk fully absorbed by the rice.", "Stuffing:", "Shred the chicken breast.", "Crush the shallots, garlic, candlenuts, coriander seeds, granulated sugar, and salt.", "Saute the crushed spices in the vegetable oil until fragrant. Put in the shredded chicken breast, coconut milk, bay leaves, kaffir lime leaves, and tamarind juice. Cook until of the coconut milk fully absorbed.", "Spread half of the sticky rice onto a box shaped cake mould, spread the chicken stuffing, and then spread the other half of the sticky rice on top of the stuffing. Steamed until the the sticky rice is fully cooked.", "Unmold, cut into 20 square pieces, the wrap in banana leaves. Ready to serve."]

www.food.com/recipe/lemper-ayam-sticky-rice-with-chicken-filling-241769

0Gathered

["Sticky rice", "salt", "bay leaves", "Stuffing", "chicken breasts", "bay leaves", "lime leaves", "tamarind juice", "vegetable oil", "coconut milk", "shallots", "garlic", "candlenuts", "coriander seed", "sugar", "salt"]

Paradise Jelly

["4 quarts apples or 4 quarts crabapples", "12 quinces", "2 quarts cranberries", "sugar"]

["Wash fruit and remove stems and blossom ends from apples and quinces.", "Cut in quarters, Cover with cold water and cook until tender.", "Wash cranberries and cook in 1 quart water until tender.", "Pour cooked fruit into a jelly bag and let drain into a bowl overnight.", "Discard pulp, measure liquid and add an equal amount of sugar, cup for cup, and boil until the jelly sheets off the spoon (about ten minutes).", "Skim, pour into sterilized jelly glasses and seal."]

www.food.com/recipe/paradise-jelly-292345

0Gathered

["apples", "cranberries", "sugar"]

Marinated Pasta Salad

["1 lb tri-color spiral pasta", "1 pint grape tomatoes, halved", "1 (2 1/4 ounce) can black olives, sliced", "1/2 red onion, diced", "1 (14 ounce) can marinated artichoke hearts, diced", "1/2 lb fresh mozzarella cheese, cheesecubed", "2 bell peppers, cut into small strips (1 red and 1 yellow)", "0.5 (3 1/2 ounce) package pepperoni", "Dressing", "3/4 cup extra virgin olive oil", "1/2 cup red wine vinegar", "1 1/2 teaspoons salt", "fresh ground pepper", "1 teaspoon dried oregano", "1 teaspoon dried parsley"]

["Cook pasta according to package directions. Drain and rinse. Meanwhile, in a small bowl combine all dressing ingredients and chill. In a large bowl, combine all other ingredients. Pour dressing over the top and mix slightly, refrigerate at least one hour or overnight.", "If necessary, add another T of oil, few splashes of vinegar and a pinch of salt before serving."]

www.food.com/recipe/marinated-pasta-salad-412133

0Gathered

["tri-color spiral pasta", "grape tomatoes", "black olives", "red onion", "mozzarella cheese", "bell peppers", "pepperoni", "Dressing", "extra virgin olive oil", "red wine vinegar", "salt", "fresh ground pepper", "oregano", "parsley"]

Baked Ham With Sweet And Baked Potatoes

["8 lbs precooked ham (bone-in)", "4 baking potatoes", "4 large sweet potatoes", "butter"]

["Preheat oven to 350\u00b0F.", "Wash and dry potatoes.", "Prick each potato with a fork on front and back of potato.", "Place ham in the middle of roasting pan (without rack), or on large baking or cookie sheet.", "Surround ham with lightly buttered potatoes.", "Bake for 2 hours (this is an estimate; I usually follow the directions on the ham for cooking time).", "Carve ham, serve with potatoes, and enjoy."]

www.food.com/recipe/baked-ham-with-sweet-and-baked-potatoes-128677

0Gathered

["ham", "baking potatoes", "sweet potatoes", "butter"]

Mandarin Orange Bread

["4 eggs", "1 1/2 cups sugar", "2 1/2 cups flour", "2 teaspoons salt", "2 teaspoons baking soda", "1 1/2 cups quick-cooking oats", "2 (11 ounce) cans mandarin oranges, undrained", "1 (3 ounce) package orange gelatin", "1 cup nuts, chopped"]

["In a large bowl combine the eggs and sugar.", "Beat until light and fluffy,about 2 minutes.", "In a small bowl sift together the flour, salt,and baking soda.", "Add the flour mixture to the egg mixture and stir until smooth.", "Add the remaining ingredients and mix well.", "Spoon into greased and floured 9 x 5-inch loaf pans.", "Bake at 325-degrees for 1 hour.", "Remove from pans immediately.", "Let stand for 24 hours before slicing.", "Makes 2 loaves."]

www.food.com/recipe/mandarin-orange-bread-45968

0Gathered

["eggs", "sugar", "flour", "salt", "baking soda", "quick-cooking oats", "mandarin oranges", "orange gelatin", "nuts"]

Brie, Crab And Artichoke Dip

["1 medium leek (white part only)", "1 medium vidalia onion", "1/2 cup drained canned artichoke heart", "1/2 cup thawed frozen chopped spinach", "1 lb brie cheese", "2 tablespoons minced garlic", "2 tablespoons olive oil", "1/4 cup riesling wine or 1/4 cup other medium-dry white wine", "2/3 cup heavy cream", "3 tablespoons finely chopped fresh parsley leaves", "2 tablespoons finely chopped fresh dill leaves", "1 tablespoon finely chopped fresh tarragon leaf", "1 lb fresh jumbo lump crab meat (which would be my only option here in Indiana!) or 1 lb imitation crabmeat (which would be my only option here in Indiana!)", "2 tablespoons Dijon mustard", "1 teaspoon Tabasco sauce, to taste", "toasted thin slices baguette (for serving)"]

["Preheat oven to 425\u00b0F and lightly oil an 11-inch gratin or other shallow baking dish (about 6-cup).", "Trim and finely chop leek.", "In a large bowl of water wash leek well and lift from water into a large sieve to drain.", "Finely chop onion.", "Rinse and finely chop artichoke hearts.", "Squeeze dry and finely chop spinach.", "Discard rind from Brie and cut into 1/4-inch pieces.", "In a heavy skillet cook leek, onion, and garlic in oil over moderate heat, stirring, until pale golden and stir in artichoke hearts and spinach.", "Add wine and cook, stirring, 3 minutes.", "Add cream and simmer, stirring, 1 minute.", "Add Brie, stirring until it just begins to melt.", "Remove skillet from heat and stir herbs into mixture.", "In a large bowl stir together crab meat, mustard, Tabasco, and salt and pepper to taste and stir in cheese mixture.", "Spread mixture evenly in baking dish and bake in middle of oven 15 to 20 minutes, or until golden.", "Serve dip hot with toasts."]

www.food.com/recipe/brie-crab-and-artichoke-dip-93541

0Gathered

["vidalia onion", "spinach", "brie cheese", "garlic", "olive oil", "riesling wine", "heavy cream", "parsley", "dill", "tarragon leaf", "fresh jumbo lump crab meat", "mustard", "Tabasco sauce", "thin slices baguette"]

Cabbage Salad Fresca

["1 cabbage, head of", "4 green onions, chopped with tops", "1 broccoli, head of (optional)", "3 carrots (if desired...adds nice color)", "1 cup slivered almonds, toasted", "1 tablespoon sesame seeds, toasted", "1 cup sunflower seeds", "1/2 cup olive oil", "1/4 cup apple cider vinegar (I use Braggs because it has the Mother ( )", "2 tablespoons sugar", "1 1/2 teaspoons salt", "1/2 teaspoon ground pepper", "1 1/2 tablespoons poultry seasoning", "1 1/2 tablespoons mexican blend seasoning (Morton & Basset)"]

["Toast your seeds and nuts and set aside.", "Shred cabbage if not buying store bought shredded.", "Shred broccoli and carrots (if desired).", "Combine cabbage, onions, broccoli and carrots and set aside.", "For the Dressing:", "Combine Olive Oil, Vinegar, Sugar, Salt, Pepper and Spices.", "Whisk or shake till mixed well.", "Before serving, pour the dressing on the cabbage mixture. Add the nuts/seeds. Also consider adding cooked chicken if desired (my favorite way of eating it).", "Note: Regular white vinegar is fine.", "Note: I'm guessing on the amount of Poultry and Mexican Blend because I just add a little at a time until it tastes the way I want. In the past, I have also substituted portions of the sugar out for Xylitol and/or Stevia with good results.", "Note: This recipe could probably serve 8 people as their main meal if you add chicken. Its a very large recipe."]

www.food.com/recipe/cabbage-salad-fresca-433194

0Gathered

["cabbage", "green onions", "broccoli", "carrots", "slivered almonds", "sesame seeds", "sunflower seeds", "olive oil", "apple cider vinegar", "sugar", "salt", "ground pepper", "poultry seasoning", "seasoning"]

Hershey'S Cocoa Haystacks

["1 1/2 cups sugar", "1/2 cup butter or 1/2 cup margarine", "1/2 cup milk", "1/2 cup cocoa, Hershey's", "1 teaspoon vanilla extract", "3 1/2 cups quick-cooking rolled oats", "1 cup flaked coconut", "1/2 cup nuts, chopped"]

["In medium saucepan combine sugar, butter, milk and cocoa.", "Cook over medium heat, stirring constantly, until mixture comes to full boil; remove from heat.", "Stir in remaining ingredients.", "Immediately drop by rounded teaspoonfuls onto wax paper.", "Cool completely.", "Store in cool, dry place."]

www.food.com/recipe/hersheys-cocoa-haystacks-197003

0Gathered

["sugar", "butter", "milk", "cocoa", "vanilla", "quick-cooking", "flaked coconut", "nuts"]

Wendy'S Lemony- Coconut Bar Cookies

["1 1/2 cups all-purpose flour", "1/3 cup white sugar", "1/2 cup butter", "1/2 teaspoon baking powder", "1/4 teaspoon salt", "1 cup flaked coconut", "2 large eggs", "6 tablespoons lemon juice", "1 cup white sugar", "2 tablespoons white flour", "1 1/2 cups confectioners' sugar", "2 -3 tablespoons butter", "4 -6 teaspoons lemon juice"]

["Preheat oven to 350 degrees.", "In a medium sized bowl, mix together 1 1/2 cups of flour, 1/3 cup sugar and 1/2 cup of butter until the mixture is mealy looking, or mix in food processor-its much easier!", "Press mixture into the bottom of an ungreased 13 X 9 sized pan OR use lightly greased, parchment- paper- lined jelly roll pan. Place in oven for 15- 20 minutes or until golden brown.", "In another bowl,while the crust is baking beat eggs until fluffy and add the 6 tablespoons of lemon juice.", "Combine the 1 cup sugar, 2 tablespoons of flour, baking powder and salt in another bowl and whisk into egg mixture. Stir in coconut and pour mixture over baked crust and spread evenly.", "Bake for 25 to 30 minutes, until center is set and bars are golden.", "While bars are baking sift the confectioner's sugar and combine with 2 tablespoons of melted butter. Add lemon juice by tablespoons until frosting is runny enough to pour over bars ( not thick like icing, but more like runny pancake batter). After bars come out of oven pour icing over entire surface of bars and let cool. I let bars cool significantly before cutting them.", "NOTES and HELPFUL HINTS:", "Line pan w/ aluminum foil or parchment paper before pressing flour mixture into it. Make sure foil goes up the entire side of pan and overlaps the sides. This makes it easier to get the bars out when completely done. Let cool and place on cutting board to cut instead of leaving them in pan to cut. (Neater edges too!).", "Also, I personally like my bars extra chewy and crunchy. I achieve this by baking them quite a while longer the second time they are put into the oven. Usually around 45 minutes or longer. If I do it this way then I will bake them at a lower temp, say 300-325 so they don't brown so quick.", "Try replacing the white sugar w/ 1/2 brown and 1/2 white sugar and add 1 teaspoon of vanilla. They taste richer and chewier as well!"]

www.food.com/recipe/wendys-lemony-coconut-bar-cookies-213435

0Gathered

["flour", "white sugar", "butter", "baking powder", "salt", "flaked coconut", "eggs", "lemon juice", "white sugar", "white flour", "confectioners", "butter", "lemon juice"]

Sweet & Savoury Cheese Cookies

["500 ml flour", "1 ml baking powder", "2 ml salt", "625 ml cheddar cheese, finely grated", "250 g butter", "60 ml smooth apricot jam"]

["Preheat oven to 200\u00b0C.", "Grease gem trays- the really little muffin tray!", "Sift flour, salt baking powder together.", "Mix in cheese.", "Mix in butter until it forms a dough.", "Roll walnut sized balls of dough and place them in the gem tray.", "Press small hollows into each ball with the handle of a wooden spoon.", "Spoon in a small quantity of jam into each hollow.", "Bake for approximately 15 minutes.", "Cool on a wire rack and store in an airtight container.", "Just before serving, top up hollows with additional jam."]

www.food.com/recipe/sweet-savoury-cheese-cookies-112275

0Gathered

["baking powder", "salt", "cheddar cheese", "butter", "apricot"]

Ellie Mae'S Not-So-Irish Soda Bread

["4 cups unsifted flour", "1/3 cup sugar", "1 tablespoon baking powder", "1 teaspoon salt", "1 teaspoon baking soda", "2 teaspoons ground cardamom", "1/3 cup butter or 1/3 cup margarine", "2 cups dark seedless raisins", "1 1/2 tablespoons caraway seeds", "1 1/2 cups buttermilk or 1 1/2 cups sour milk", "1 egg, Beaten"]

["Preheat oven to 350 degrees.", "You'll need two 8-inch round greased cake pans.", "Blend together in a large bowl flour, sugar, baking powder, salt, baking soda and cardamom.", "Cut in butter or margarine until mixture resembles coarse meal. A pastry cutter works really well for this.", "Add raisins, caraway seeds, milk and egg and stir until blended. Dough will be stiff.", "Turn out dough from bowl and knead on floured board or counter for about one minute, until smooth.", "Divide dough into two balls. I weigh the dough on my kitchen scale to get two loaves of equal weight/size.", "Place in two greased 8-inch round cake pans. Flatten dough to fill pans. Cut a cross in top of each loaf.", "Bake at 350 degrees for about 30 minutes, or until inserted toothpick comes out clean."]

www.food.com/recipe/ellie-maes-not-so-irish-soda-bread-220732

0Gathered

["flour", "sugar", "baking powder", "salt", "baking soda", "ground cardamom", "butter", "raisins", "caraway seeds", "buttermilk", "egg"]

Eggplant Meatballs

["2 large eggplants, peeled and cut into quarters lengthwise", "2 ounces of stale Italian bread", "2 eggs", "3 tablespoons pecorino-romano cheese, freshly grated", "1 clove garlic, finely minced", "1 bunch Italian parsley, chopped to yield 1/4 cup", "1/2 cup bread, crumbs", "3 ounces of caciocavallo cheese (stringy Italian semi-soft cheese)", "1/2 cup tomato sauce", "1 cup extra-virgin olive oil, for frying"]

["Wash, peel, and cube eggplant.", "In a large pot, bring water to a full boil, add salt and the eggplant cubes.", "Cook for about 4 minutes at full boil.", "Drain the eggplant using a fine mesh colander.", "Discard the liquid and let cool.", "Place all the eggplant pulp in a cheese-cloth and remove as much excess water as possible.", "Place in a large bowl.", "Add grated stale Italian bread, 1 egg, 3 tablespoons Pecorino-Romano cheese, garlic and parsley.", "Mix everything together with a wooden spoon at first.", "Form eggplant mixture into little balls about the size of a golf ball.", "Poke hole in center.", "Fill with a cube of Caciocavallo cheese.", "Press mixture over the filling.", "Roll the ball lightly in the bread crumbs.", "Place into hot oil and fry until brown on all sides and eggplant is cooked all the way through.", "Place on paper towels to drain.", "Serve with (spicy) tomato sauce on the side for dipping.", "That's it!"]

www.food.com/recipe/eggplant-meatballs-437923

0Gathered

["eggplants", "bread", "eggs", "pecorino-romano cheese", "clove garlic", "Italian parsley", "bread", "caciocavallo cheese", "tomato sauce", "extra-virgin olive oil"]

Pasta-Broccolini Salad

["Pasta", "1 1/2 lbs shaped pasta (read INTRO)", "1 lb Broccolini", "1 (15 ounce) can chickpeas, drained (or equivalent amount of freshly cooked chickpeas)", "1/4 cup walnut pieces, toasted", "Dressing", "2 tablespoons balsamic vinegar", "1/4 cup extra virgin olive oil", "1 teaspoon Dijon mustard", "cracked black pepper, to taste", "1/2 lemon, juice of"]

["Cook the pasta until al dente. Drain and set aside.", "Heat up a large pot of salted water to boiling. Place the broccolini stems in the boiling water. Return to boil and cook for 2-3 minutes, just until the stems are crisp-tender.", "Drain the broccolini and rinse with cold water to halt the cooking process. Drain well again.", "In a large serving bowl combine the broccolini with the cooked pasta. Gently stir in the chickpeas and *walnut pieces.", "Whisk together the dressing ingredients in a small non-reactive bowl.", "Pour dressing over the broccoli-pasta mixture. Toss gently to coat.", "Squeeze the lemon juice over the salad and serve or cover and chill.", "*NOTE: If you choose to serve the salad cold, stir in the walnuts just before serving."]

www.food.com/recipe/pasta-broccolini-salad-217356

0Gathered

["Pasta", "pasta", "Broccolini", "chickpeas", "walnut", "Dressing", "balsamic vinegar", "extra virgin olive oil", "mustard", "cracked black pepper", "lemon"]

Portuguese Sweet Rice (Arroz Doce)

["2 cups water", "1 -2 lemon", "1 teaspoon salt", "1 teaspoon margarine", "1 cup rice", "4 cups milk (I use 2%)", "1 1/2 cups sugar", "3 egg yolks"]

["Turn stove to maximum. In a large pot add water. Peel most of the rind from one lemon and add the peels to the pot. Set lemon aside and turn stove down to medium.", "Add salt and margarine.", "When water is boiling, add rice. Stir constantly.", "When most of the liquid boils away, add 1/2 cup of milk. Stir. Repeat this step until all the milk is added.", "Remove rind from pot.", "Grate the rest of the lemon zest and add it. Add sugar. Remove pot from element.", "Slowly stir in egg yolks. (add a little bit of milk to the yolks first).", "Return pot to the element just until the rice boils. Stir constantly to avoid burning!", "Pour into casserole dish and allow to cool slightly before covering.", "Just before serving, sprinkle cinnamon on top.", "Tip: for a stronger lemon flavour, use two lemons. Peel most of the rind from one for the cooking process, and grate most of the zest from a second lemon to add at the end. For a weaker flavour, use only one lemon and make it stretch for both."]

www.food.com/recipe/portuguese-sweet-rice-arroz-doce-382915

0Gathered

["water", "lemon", "salt", "margarine", "rice", "milk", "sugar", "egg yolks"]

Blt Fish Sandwiches

["7 slices bacon (I used peppered bacon)", "1/3 cup fat-free mayonnaise", "1 orange, grated zest and juice", "1/2 teaspoon Dijon mustard", "1/2 teaspoon pressed garlic (original recipe used garlic paste)", "1/4 teaspoon pepper", "4 sandwich buns, toasted if desired", "1 lb catfish, cut into 4 pieces", "salt and pepper", "lettuce leaf", "1 tomatoes, sliced"]

["Heat a grill pan over medium heat and cook bacon (I use thick peppered bacon which takes longer to cook -- about 10-20 minutes). Drain on paper towels.", "Drain excess grease from pan and after salt and peppering fish cook fish in same pan (5-10 minutes per side depending on thickness of fish).", "In a small bowl mix together dressing (mayo - salt and pepper).", "Toast buns and spread mayo mixure on bottom of bun, add lettuce tomato slice, bacon and 1 piece fish top with lettuce and tomato and top bun (spead with mayo mixture) mayo side down.", "Repeat for rest of the sandwiches."]

www.food.com/recipe/blt-fish-sandwiches-454423

0Gathered

["bacon", "mayonnaise", "orange", "Dijon mustard", "pressed garlic", "pepper", "buns", "catfish", "salt", "tomatoes"]

Crock Pot Colorful Chicken Stew

["1 lb boneless skinless chicken breast, cubed", "1 (14 1/2 ounce) can Italian-style diced tomatoes, undrained", "2 medium potatoes, peeled and cut into 1/2 \" cubes", "5 medium carrots, chopped", "3 celery ribs, chopped", "1 large onion, chopped", "1 medium green bell pepper, chopped", "2 (4 ounce) cans mushroom stems and pieces, drained", "2 low-sodium chicken bouillon cubes", "artificial sweetener, equal to 2 tsp. sugar", "1 teaspoon chili powder", "1/4 teaspoon pepper", "1 tablespoon cornstarch", "2 cups cold water"]

["In a 5-quart crock pot, combine the first 12 ingredients.", "In a small bowl, combine cornstarch and water until smooth.", "Stir into chicken mixture.", "Cover and cook on LOW for 8-10 hours or until vegetables are tender."]

www.food.com/recipe/crock-pot-colorful-chicken-stew-74288

0Gathered

["chicken", "Italian-style diced tomatoes", "potatoes", "carrots", "celery", "onion", "green bell pepper", "mushroom stems", "chicken bouillon cubes", "artificial sweetener", "chili powder", "pepper", "cornstarch", "cold water"]

Grandma'S Raisin Bread

["1 (15 ounce) box raisins", "2 cups water", "2 cups sugar", "1/3 cup shortening", "4 cups flour", "1/2 teaspoon salt", "1 teaspoon cinnamon", "1 teaspoon nutmeg", "1 teaspoon clove", "1 tablespoon baking soda"]

["Place raisins and 2 cups water in sauce pan and bring to boil for five minutes.", "Remove from heat and add 1 cup cold water.", "Let cool until it is lukewarm.", "Cream together sugar and shortening, then add the salt, cinnamon, nutmeg, cloves and baking soda. Mix well.", "Add raisins and flour to dry mixture. Mix well.", "Bake in greased and floured cake pan for one hour at 350\u00b0F.", "Recipe is great as is or add some cream cheese frosting."]

www.food.com/recipe/grandmas-raisin-bread-220436

0Gathered

["raisins", "water", "sugar", "shortening", "flour", "salt", "cinnamon", "nutmeg", "clove", "baking soda"]

Crock Pot Roasted Pork

["3 lbs pork loin roast", "1 teaspoon salt", "1/2 teaspoon pepper", "2 tablespoons vegetable oil", "3 garlic cloves, minced", "1 1/2 cups chopped onions", "4 medium potatoes, wedged", "4 carrots, cut in 2 inch pieces", "2 bay leaves", "1 whole clove", "1 cup water", "1 tablespoon soy sauce", "2 tablespoons tomato sauce"]

["Rub roast with salt and pepper.", "Brown in hot oil.", "Place garlic and onions in crock-pot.", "Add potatoes and carrots.", "Add roast.", "Add remaining ingredients.", "Cook on low for 9 hours."]

www.food.com/recipe/crock-pot-roasted-pork-45153

0Gathered

["pork loin roast", "salt", "pepper", "vegetable oil", "garlic", "onions", "potatoes", "carrots", "bay leaves", "clove", "water", "soy sauce", "tomato sauce"]

Gingerbread Cheesecake

["CRUST", "2 cups finely ground gingersnaps", "6 tablespoons unsalted butter, melted", "2 tablespoons sugar", "FILLING", "4 (8 ounce) packages cream cheese, softened", "1/2 cup packed light brown sugar", "1/2 cup sugar", "4 eggs", "1/2 cup sour cream", "1/2 cup molasses", "2 teaspoons ground ginger", "1 teaspoon ground cinnamon", "1/2 teaspoon ground cloves", "TOPPING", "1 cup heavy whipping cream", "1/2 cup powdered sugar", "1 tablespoon rum (optional)"]

["Heat oven to 300\u00b0F.", "Combine all crust ingredients in medium bowl.", "Press into bottom and halfway up sides of 9-inch springform pan.", "Wrap outside of pan with piece of heavy-duty foil.", "Refrigerate at least 30 minutes.", "Process cream cheese, brown sugar and 1/2 cup sugar in food processor 30 seconds or until smooth and creamy.", "Add eggs one at time, processing after each addition.", "Add all remaining filling ingredients; pulse to combine.", "Pour into crust", "Place pan in large baking or broiler pan.", "Add enough hot water to baking pan to come halfway up sides of springform pan.", "Bake 1 hour 15 minutes to 1 hour 25 minutes or until edges are puffed and top is dry to the touch.", "Center should move slightly when pan is tapped but should not ripple as if liquid.", "Remove cake from water bath; remove foil.", "Cool on wire rack 1 hour.", "Refrigerate, uncovered, overnight.", "Beat whipping cream and powdered sugar in large bowl at medium-high speed until soft peaks form.", "Beat in rum until firm but not stiff peaks form.", "Spread over top of cake."]

www.food.com/recipe/gingerbread-cheesecake-410603

0Gathered

["ground gingersnaps", "unsalted butter", "sugar", "FILLING", "cream cheese", "brown sugar", "sugar", "eggs", "sour cream", "molasses", "ground ginger", "ground cinnamon", "ground cloves", "TOPPING", "heavy whipping cream", "powdered sugar", "rum"]

Cornish Game Hens With Curry Apricot Glaze

["1 Cornish hen, halved lengthwise", "1/3 cup apricot jam", "2 tablespoons mango chutney", "1 teaspoon mild curry powder", "1/4 cup chicken broth", "1 lime", "1 green onion, chopped", "1/4 cup salted peanuts, crushed"]

["Preheat oven to 400\u00b0.", "Rinse and dry game hen halves and sprinkle with salt and pepper. Place on foil lined baking sheet.", "Combine jam, chutney, and curry powder in a small saucepan over medium low heat. Once mixture comes to a boil brush two tablespoons over the game hens. Reserve the rest of the mixture for a sauce.", "Bake games in the oven for about 35 minutes or until golden.", "Add chicken broth to the remaining mixture in the sauce pan and bring to a boil. Reduce heat and simmer until slightly thickened.", "When ready to serve, place games hens on a plate of rice and top with lime juice, spoon sauce around the plate. Sprinkle with green onions and crushed peanuts."]

www.food.com/recipe/cornish-game-hens-with-curry-apricot-glaze-295624

0Gathered

["Cornish hen", "apricot", "mango", "curry powder", "chicken broth", "lime", "green onion", "peanuts"]

Taco Casserole

["1/2 lb ground beef", "1 (15 ounce) can tomato sauce", "1 (15 ounce) can chili beans, undrained", "1 (3 ounce) can French-fried onions", "1 cup corn chips, crushed coarsely", "1 cup cheddar cheese, shredded", "2 cups lettuce, shredded", "1/2 cup sour cream", "1 (15 ounce) jar salsa"]

["Brown and crumble beef in a large skillet;drain.", "Add tomato sauce,chili beans and half of the onions.", "Mix well then bring to a boil.", "Once mixture comes to a boil reduce heat.", "Let simmer uncovered for 10 minutes.", "Stir in remaining onions and all the corn chips.", "Remove from heat.", "Sprinkle lettuce around the outer edge of the pan.", "Add salsa, cheese and a dollop of sour cream in the center.", "Serve immediately."]

www.food.com/recipe/taco-casserole-51314

0Gathered

["ground beef", "tomato sauce", "chili beans", "onions", "corn chips", "cheddar cheese", "sour cream", "salsa"]

Raspberry Rosemary Sauce On Pork Medallions

["5 teaspoons vegetable oil, divided", "1/3 cup onion, finely chopped", "1/3 cup carrot, finely chopped", "8 -10 slices orange zest", "1 garlic clove, minced", "1 1/4 teaspoons dried rosemary, crushed", "1/4 teaspoon dried thyme, crushed", "1 small bay leaf", "6 ounces raspberries, divided", "1/4 cup fresh orange juice", "1/2 cup white wine", "1 1/4 cups chicken stock", "4 boneless center cut pork chops", "1/4 cup flour", "salt (optional)", "pepper (optional)", "green onion top, for garnish"]

["Heat 2 teaspoons oil in medium saucepan over medium heat.", "Add onions, carrots, orange zest, garlic rosemary, thyme and bay leaf.", "Cook, stirring occasionally, until vegetables are lightly browned and wilted, about 5 minutes.", "Add 1/4 cup raspberries, orange juice, and wine.", "Bring to a boil over high heat.", "Boil, stirring occasionally, until mixture is reduced to about 2 tablespoons, about 8 to 10 minutes.", "Add stock.", "Return to a boil.", "Reduce heat and simmer for 5 minutes.", "Remove from heat and set aside.", "At this point sauce may be refrigerated until ready to use.", "Preheat oven to 350\u00b0.", "Pat pork dry.", "In large, oven-proof skillet, heat remaining oil over high heat.", "Dust pork evenly with flour on both sides, patting off excess.", "When oil is very hot, add pork and cook until well-browned, about 3 minutes.", "Turn pork over.", "Place pan in oven and cook at until pork is just cooked, 6-7 minutes. Remove meat to platter and keep warm.", "Strain sauce into skillet in which pork was cooked, pressing solids with the back of a spoon.", "Add any juices on platter.", "Bring to a boil over high heat.", "Boil, stirring occasionally, until lightly thickened, about 6-8 minutes. Season with salt and pepper if desired.", "Serve meat with sauce, reserved raspberries, and green onion tops."]

www.food.com/recipe/raspberry-rosemary-sauce-on-pork-medallions-418105

0Gathered

["vegetable oil", "onion", "carrot", "orange zest", "garlic", "rosemary", "thyme", "bay leaf", "raspberries", "orange juice", "white wine", "chicken stock", "center", "flour", "salt", "pepper", "green onion"]

Buckwheat Buns

["1 large egg", "4 large egg whites", "1/4 cup vegetable oil", "1 teaspoon lemon juice", "1/2 cup buttermilk", "1 cup warm water (105 )", "4 tablespoons sugar, divided", "1 1/2 tablespoons active dry yeast", "1 cup buckwheat flour", "1 1/2 cups tapioca flour", "1 1/2 cups rice flour", "2/3 cup nonfat dry milk powder (instant)", "2 teaspoons xanthan gum", "1 teaspoon salt", "2 tablespoons ground flax seeds (optional)"]

["Bring all refrigerated ingredients to room temperature. Grease 12 English muffin rings.", "In the bowl of a stand mixer, beat egg whites until frothy, combine eggs, oil, and lemon juice. In a large measuring cup, combine water, 1 tablespoon sugar, and yeast; let stand for 5 minutes, or until foamy.", "In a medium bowl, combine buckwheat flour, tapioca starch flour, white rice flour, dry milk powder, xanthan gum, salt, flax seed, and 3 tablespoons sugar.", "Add yeast mixture to the egg mixture, then slowly add dry ingredients a little at a time until completely incorporated. Mix batter on high speed for 31/2 minutes, then pour into 12 English muffin rings.", "Cover bread with foil and place in a cold oven. Set a pan of hot water on a lower shelf underneath the buns. Leave for 10 minutes with oven door closed. (This will cause the buns to rise quickly.) Remove buns from oven (do not uncover) and place in a warm place in the kitchen. Preheat oven to 400\u00b0F.Buns will continue to rise as oven preheats.", "Uncover buns and bake for 10 minutes to brown the top. Cover bread with foil and continue to bake bread for 5 - 10 minutes. Turn bread out onto a cooling rack.", "When completely cooled, wrap tightly to maintain freshness for as long as possible. Once completely cooled these buns freeze well. Always serve buns warmed, otherwise they will be crumbly.", "TIPS: If humidity is high, reduce the amount of water in the recipe to avoid over rising. Many gluten-free bakers experience the frustrating situation in which a beautiful loaf of bread deflates once removed from the oven. You will need to experiment a little to get just the right amount of water in your bread depending on the humidity in the air. If in question, use less water than the recipe calls for."]

www.food.com/recipe/buckwheat-buns-352880

0Gathered

["egg", "egg whites", "vegetable oil", "lemon juice", "buttermilk", "warm water", "sugar", "active dry yeast", "buckwheat flour", "tapioca flour", "rice flour", "nonfat dry milk", "xanthan gum", "salt", "ground flax seeds"]

Korean Style Glazed Potatoes - #Sp5

["1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion", "3 tablespoons reduced sodium soy sauce", "3 tablespoons honey", "2 tablespoons toasted sesame seed oil (often found near the soy sauce in Asian food section of grocery)", "1 teaspoon red pepper flakes (if you cannot find, substitute crushed red pepper)"]

["In bowl, mix together the soy sauce, honey, sesame seed oil and red pepper flakes. Set aside.", "Place a large nonstick pan over medium high heat. Add potatoes and brown. Once they have browned, add 1/2 cup of water and stir until water evaporates. Continue with adding 1/2 cup increments of water and cooking potatoes, until potatoes are \"al dente\" (don't want them soft).", "Turn heat to low and add soy mixture to the potatoes. Cook until potatoes well coated and honey dissolves 3-5 minutes."]

www.food.com/recipe/korean-style-glazed-potatoes-sp5-514659

0Gathered

["Potatoes", "soy sauce", "honey", "oil", "red pepper"]

Manicotti With Vodka Sauce

["8 ounces manicotti", "30 ounces ricotta cheese", "1 1/3 cups parmesan cheese", "1 cup mozzarella cheese", "3/4 cup chopped onion", "1 1/3 tablespoons minced fresh garlic cloves", "1 egg", "1 (14 1/2 ounce) can diced tomatoes", "1 (8 ounce) can tomato paste", "4 tablespoons extra virgin olive oil", "2 tablespoons butter", "1 teaspoon crushed red pepper flakes", "1 1/3 tablespoons basil", "1 1/2 tablespoons sugar", "1 teaspoon parsley", "1/2 cup vodka", "1/4 cup heavy cream"]

["VODKA SAUCE.", "Heat Olive oil and butter over Medium heat, add 1 T minced garlic and 3/4 c chopped onion *tiny lil bity pieces of onion*, 3-4 mins just before garlic turns dark brown. Reduce heat to Medium-low.", "Add 1 T Basil, 1 t. crushed red pepper flakes, let pepper flakes get toasty for 4-5 mins before adding the diced tomatoes, tomato paste, salt, pepper and sugar. Bring to a boil and then simmer for 15-20 minutes.", "Add 1/2 c Vodka, bring to a boil for 2-3 mins stirring constantly, then back down to a simmer, after 10+ mins at a simmer slowly stir in 1/4 c Heavy Cream. Take off heat.", "RICOTTA MIXTURE.", "In a large bowl mix 30 oz ricotta cheese, 1/2 c parmesan, 1/2 c mozzarella cheese, 1 egg, 1 t. minced garlic 1 t. Basil 1 t. Parsley, 1 t. salt.", "MANICOTTI TIME.", "Boil Manicotti for 9 mins, and rinse with cool-ish water.", "Fill Manicotti with ricotta mixture and place in oil coated pan, sprinkle remaining 1/2 c mozzarella cheese on top. Salt and pepper. And bake that puppy at 375 degrees 30-40 minutes. Let cool for 10 minutes.", "*To make it easier to fill Manicotti I always split mine, fill and fold, like a lil baby taco*.", "**Plate the Manicotti and spoon on the Vodka sauce!**."]

www.food.com/recipe/manicotti-with-vodka-sauce-356783

0Gathered

["manicotti", "ricotta cheese", "parmesan cheese", "mozzarella cheese", "onion", "garlic", "egg", "tomatoes", "tomato paste", "extra virgin olive oil", "butter", "red pepper", "basil", "sugar", "parsley", "vodka", "heavy cream"]

Gobi Manchurian (Cauliflower In A Sweet Sour Spicy Sauce)

["1 medium cauliflower, cut into florets", "oil (for deep frying)", "Batter", "2/3 cup all-purpose flour", "1/2 cup cornstarch", "2 tablespoons sriracha sauce (Huy Fong recommended)", "salt & freshly ground black pepper, to taste", "1/2 cup water", "Sauce", "1 tablespoon vegetable oil", "4 small spring onions, white part finely chopped", "4 small spring onions, green part finely chopped", "1 teaspoon ginger paste", "1 teaspoon garlic paste", "2 tablespoons soy sauce", "2 tablespoons ketchup", "2 tablespoons sriracha sauce (Huy Fong recommended)", "2 tablespoons white vinegar", "1 teaspoon sesame seeds, divided", "salt & freshly ground black pepper, to taste"]

["Cut the cauliflower into medium to large size florets & wash them thoroughly. Allow them to dry completely before adding them to the batter. If there is any water remaining in the florets it will make the batter runny.", "Mix all batter ingredients together. Add the water last, slowly to create a fairly thick batter. Add the dry cauliflower florets & mix well so that each floret gets well coated with the batter. Marinate for between 30 minutes to 4 hours.", "When ready to make the dish, heat oil in a deep sided pan on medium-high heat. Once the oil is hot, lower the heat to medium and add the florets a few at a time deep frying until golden brown and crispy. Don't fry them on high flame as the cauliflower needs to be cooked from inside too.", "Remove on absorbent paper to drain any excess oil. Continue frying the remaining florets in similar manner. Keep these crunchy florets aside.", "In a small container, mix the soy sauce, ketchup, sriracha sauce and white vinegar. Set aside.", "Heat oil in a large frying pan or skillet. Add ginger, garlic paste and white part of the spring onions. Saute for two minutes then add the sauce. Mix well and saute for 1 min until the sauce thickens. Add 1/2 tsp sesame seeds (reserve 1/2 tsp sesame seeds for garnishing) along with the salt & pepper, to taste.", "Just before serving, increase the heat to high and add the crunchy florets into the sauce. Stir fry for 2 mins so that the florets get well coated with the sauce. Garnish with the spring onion greens and remaining sesame seeds. Serve hot."]

www.food.com/recipe/gobi-manchurian-cauliflower-in-a-sweet-sour-spicy-sauce-508887

0Gathered

["cauliflower", "oil", "Batter", "all-purpose", "cornstarch", "sriracha sauce", "salt", "water", "Sauce", "vegetable oil", "spring onions", "spring onions", "ginger paste", "garlic", "soy sauce", "ketchup", "sriracha sauce", "white vinegar", "sesame seeds", "salt"]

Failsafe Indian-Style Lamb With Leeks And Potatoes

["800 g lamb, diced", "1 teaspoon garlic, finely crushed", "125 ml safflower oil", "1 tablespoon sugar", "500 g leeks, cut crosswise into fine rings", "500 g potatoes, peeled and quartered", "300 ml water", "1 1/2 - 2 teaspoons sea salt", "4 1/2 cups cooked rice (3/4 cup of rice per person)", "500 g fresh green beans, steamed"]

["Put lamb in a bowl. Add garlic, mix well, cover and set aside for 2-3 hours.", "Heat the oil in a wide, heavy-based pan over a medium-high flame until smoking hot. Scatter in the sugar and immediately add the leeks.", "Stir and fry the leeks until they are a rich brownish color.", "Add the meat. Stir and fry the meat for about 10 minutes or until it browns lightly.", "Now put in the potatoes. Stir and fry them for about 5 minutes.", "Add the salt and 300 ml water. Bring to the boil, cover, lower the heat and simmer for about 1 hour or until lamb is tender.", "Stir gently once or twice during cooking.", "Serve with steamed rice, plain and green beans."]

www.food.com/recipe/failsafe-indian-style-lamb-with-leeks-and-potatoes-175972

0Gathered

["lamb", "garlic", "safflower oil", "sugar", "water", "salt", "rice"]

Heart Attack Brussels Sprouts

["3 ounces pancetta, finely chopped (Italian bacon)", "5 shallots (diced finely)", "5 garlic cloves (chopped finely)", "3 lbs Brussels sprouts (trimmed and peeled)", "2 tablespoons lard (if necessary)", "1/4 cup pine nuts", "1/4 lb parmigiano-reggiano and pecorino romano cheese", "1/2 lb butter"]

["Blanch the Brussels sprouts in about 3 quarts of salted boiling water for about 10 minutes.", "When the 10 minutes is done, plunge the sprouts into cold, salted water and drain.", "While the sprouts are boiling start the sauce. Heat a saute pan on Medium heat.", "When the saute pan is ready, add the pancetta.", "Cook until the pancetta has rendered its fat.", "Add the lard (if necessary).", "When the lard is rendered, add the pine nuts.", "Stir this occasionally for about 10 minutes.", "Add the shallots and stir every once in a while for about five minutes.", "Add the garlic and stir more often for about a minute.", "Throw in the butter.", "Stir every once in a while until the butter is melted.", "Once the butter is melted, throw in the Brussels sprouts, and cut the heat back to low.", "Cover and simmer for about 35 minutes. Stir when you feel like it.", "Turn off the heat and grate the cheese over the top. Stir at about 1/3 increments (as far as adding the cheese).", "The picture shows Variation 1 with Prosciutto ham. Just dice it and stir it at about the 20 minute simmering mark."]

www.food.com/recipe/heart-attack-brussels-sprouts-145945

0Gathered

["pancetta", "shallots", "garlic", "Brussels", "lard", "nuts", "romano cheese", "butter"]

Easy Salsa Rice

["2 tablespoons oil", "1/4 cup finely chopped onion", "1 tablespoon fresh finely chopped garlic", "1/2 teaspoon crushed red pepper flakes (adjust to heat level) (optional)", "1 cup uncooked white rice (I use converted white rice)", "2 cups water or 2 cups low sodium chicken broth", "1 (16 ounce) jar Pace Picante Sauce", "1/4 - 1/2 teaspoon fresh ground black pepper (to taste) (optional)", "salt (optional and to taste)"]

["In a medium saucepan heat oil over medium heat; add in onion, garlic and chili flakes, cook stirring for 3 minutes.", "Add in rice, water and salsa; stir and bring to a boil.", "Reduce heat to low, cover and simmer for about 20-22 minutes or until the rice is tender or is at desired doneness.", "Season with salt and black pepper if desired."]

www.food.com/recipe/easy-salsa-rice-318561

0Gathered

["oil", "onion", "garlic", "red pepper", "white rice", "water", "fresh ground black pepper", "salt"]

Hanky Panky

["1 lb sausage", "1 lb ground beef", "1 lb Velveeta cheese", "1/2 tablespoon Worcestershire sauce", "1/2 tablespoon garlic salt", "1 teaspoon oregano", "16 ounces rye cocktail bread"]

["Cook meat, drain.", "Melt Velveeta cheese in microwave.", "Mix together all ingredients and spread on bread.", "Bake at 350 until bubbling.", "Make ahead and freeze before baking for later use."]

www.food.com/recipe/hanky-panky-510447

0Gathered

["sausage", "ground beef", "Velveeta cheese", "Worcestershire sauce", "garlic salt", "oregano", "bread"]

Emeril'S Fresh And Fierce Margaritas

["3/4 cup fresh lime juice", "1/4 cup fresh lemon juice", "1/4 cup water", "1/4 cup pineapple juice", "1/4 cup sugar", "1 tablespoon lime zest", "1 tablespoon lemon zest", "8 lime wedges", "1/2 cup coarse salt", "1 cup ice", "1 cup white tequila", "3/4 cup triple sec"]

["Combine the lime juice, lemon juice, water, pineapple juice, sugar, lime zest and lemon zest in a med. saucepan.", "Bring to a boil over medium heat, and cook, stirring, until the sugar dissolves.", "Remove from the heat.", "Cool to room temperature and strain out the zests. (Can be made in advance and keep in a covered container in the refrigerator.).", "Chill the margarita glasses in the freezer for 20 minutes.", "Place the coarse salt in a shall dish or saucer.", "Wet the rim of each with a lime wedge and dip the glass into the salt to coat.", "In a cocktail shaker, combine the cooled citrus syrup with the ice, tequila", "and triple sec.", "Shake until frothy and well chilled, at least 1 minute.", "Strain into the prepared glasses and garnish each with a lime wedge."]

www.food.com/recipe/emerils-fresh-and-fierce-margaritas-226101

0Gathered

["lime juice", "lemon juice", "water", "pineapple juice", "sugar", "lime zest", "lemon zest", "lime", "coarse salt", "white tequila", "triple sec"]

New Mexican Colache

["3 tablespoons peanut oil", "2 medium onions, chopped", "1 garlic clove, minced", "4 medium yellow squash, cut into 1/4 inch thick rounds", "1 lb fresh green beans, ends trimmed and cut in half", "1 small jalapeno pepper, seeded and finely chopped", "3 medium ripe tomatoes, peeled and chopped", "1/2 cup chicken broth", "salt", "black pepper", "1 cup corn kernel (fresh or frozen)", "1/2 cup shredded monterey jack cheese"]

["Preheat oven to 350\u00b0; grease a 2 quart casserole; set aside.", "In a large heavy pot, heat the oil over medium heat; add in onions and garlic; stir until golden, about 4 minutes.", "Add in squash, green beans, and jalapeno; stir 2 minutes.", "Add in tomatoes and broth; season with salt and pepper; bring to a low simmer; cook for 10 minutes.", "Add in corn; stir well.", "Scrape mixture into the prepared casserole; sprinkle with cheese evenly over the top; bake until golden, about 30 minutes."]

www.food.com/recipe/new-mexican-colache-279602

0Gathered

["peanut oil", "onions", "garlic", "yellow squash", "green beans", "jalapeno pepper", "tomatoes", "chicken broth", "salt", "black pepper", "corn kernel", "shredded monterey jack cheese"]

Grilled Mussels

["3 lbs mussels (about 60 mussels)", "2/3 cup dry white wine", "1 cup butter, softened", "3 tablespoons minced garlic", "5 tablespoons minced fresh parsley", "2 tablespoons minced fresh chervil or 2 teaspoons dried chervil", "1 1/4 teaspoons fresh ground pepper", "2 cups breadcrumbs (made from firm-textured white bread)", "2 tablespoons freshly grated romano cheese"]

["Scrub the mussels under cold water, trim off the beards.", "Place the mussels in a large pot, add the wine, cover and bring to a boil over moderately high heat.", "Steam until the shells open, about 5 minutes.", "Remove from the heat; discard any mussels that did not open.", "In a medium bowl, blend 1-1/2 sticks of the butter with 2 TB of the garlic, 2 TB of the parsley, the chervil, and 1/4 tsp of the pepper.", "In a small saucepan, melt the remaining butter.", "In a medium bowl, combine the bread crumbs with the remaining 1 TB garlic, 3 TB parsley, and 1/2 tsp pepper.", "Add the cheese and stir in the melted butter to moisten the crumbs.", "Preheat the broiler.", "Pull off half of each mussel shell.", "Spread about 1/2 tsp of the garlic butter over each mussel and sprinkle evenly with the bread crumbs, pressing down gently so they adhere.", "Place the mussels on a baking sheet in a single layer and broil until the bread crumbs are golden brown, about 2 minutes.", "Serve hot."]

www.food.com/recipe/grilled-mussels-29711

0Gathered

["mussels", "dry white wine", "butter", "garlic", "parsley", "fresh chervil", "fresh ground pepper", "breadcrumbs", "romano cheese"]

Pasta With A Lot Of Mussel

["coarse salt", "1 lb spaghetti", "2 tablespoons extra virgin olive oil", "1/2 lb chorizo sausage, cut in half lengthwise, then sliced into half-moons", "1 small red onion, chopped", "3 garlic cloves, chopped", "1 celery rib, finely chopped", "1 small carrot, peeled and finely chopped", "1 tablespoon fresh thyme leave, chopped", "coarse black pepper", "1 cup dry white wine", "1 (15 ounce) can diced fire-roasted tomatoes (Muir Glen brand)", "1 lb mussels, scrubbed", "1/2 cup fresh flat leaf parsley, coarsely chopped", "crusty bread"]

["Bring a large pot of water to a boil; add salt, then add the pasta; cook al dente per package directions.", "While the pasta is cooking, heat a large deep skillet with a tight-fitting lid over medium heat with the olive oil.", "Add in the chorizo; cook for 2 minutes; add in the onions, garlic, celery, carrots, and thyme; season with salt and pepper.", "Cook for 5 minutes; then add in the wine and tomatoes; bring to a bubble/simmer.", "Add in the mussels and cover with the tight-fitting lid or some aluminum foil; cook 4-6 minutes or until the mussels open.", "Discard any unopened shells; using a slotted spoon and transfer the mussels to a bowl and cover with foil to keep warm.", "Add the drained cooked pasta and parsley to the skillet with the chorizo and tomatoes; toss to coat in the sauce; cook for 1 minute.", "Divide the pasta among 4 serving plates; top each bowl of pasta with a portion of the mussels.", "Serve immediately with the crusty bread."]

www.food.com/recipe/pasta-with-a-lot-of-mussel-175602

0Gathered

["salt", "extra virgin olive oil", "chorizo sausage", "red onion", "garlic", "celery", "carrot", "thyme", "black pepper", "white wine", "tomatoes", "mussels", "flat leaf parsley", "crusty bread"]

Firecracker Sesame Chicken

["1 1/2 lbs chicken breasts, diced", "1/2 teaspoon salt", "1/2 teaspoon pepper", "2 tablespoons canola oil", "1 garlic clove, minced", "1 cup carrot, sliced into rounds", "1 cup snow peas, trimmed", "1 red pepper, cut into thin strips", "1/3 cup soy sauce", "3 tablespoons chili-garlic sauce", "1 tablespoon orange marmalade", "1 tablespoon sesame oil", "1 tablespoon sesame seeds (optional)", "1/4 cup diced green onion", "2 cups cooked long-grain rice"]

["Heat canola oil in a large skillet over medium high heat.", "In a small bowl, whisk together soy sauce, chili garlic sauce, sesame oil, and orange marmalade; set aside.", "Season chicken with salt and pepper. Add chicken to the skillet and saute until golden brown, about 5 - 7 minutes. Remove chicken from the skillet.", "Add carrots, snow peas and red pepper to the skillet; saute for about 5 minutes or until vegetables are crisp tender. Add chicken back to.", "the skillet, along with the garlic; saute for 1 minute. Add sauce to the skillet and cook for another 5 minutes or until sauce is thickened. Serve over white rice."]

www.food.com/recipe/firecracker-sesame-chicken-408722

0Gathered

["chicken breasts", "salt", "pepper", "canola oil", "garlic", "carrot", "snow peas", "red pepper", "soy sauce", "chili-garlic sauce", "orange marmalade", "sesame oil", "sesame seeds", "green onion", "rice"]

Light Greek Orzo Salad

["1 cup uncooked orzo pasta", "1 tablespoon tbsps chicken bouillon (I used low sodium)", "1 medium lemon, rind of", "2 tablespoons fresh basil, chopped", "1 tablespoon fresh oregano, chopped", "2 tablespoons fresh cilantro, chopped", "2 tablespoons onions, finely chopped", "2 garlic cloves, finely minced", "8 kalamata olives, chopped", "1/2 large cucumber, peeled seeded and diced", "1 roasted red pepper, chopped", "2 tablespoons ken's northern light Italian dressing", "2 ounces crumbled feta cheese (or more to taste)", "salt & pepper"]

["Add bouillon to pasta water and bring to a boil.", "Add orzo and lemon rind and cook until tender, about 7 minutes. Strain and rinse gently with cold water and set aside.", "While the pasta is cooking, saute the garlic and onion in a small pan over medium-low heat until soft then set aside for next step.", "In a mixing bowl combine the chopped herbs, cucumber, onion and garlic saute, olives, roasted red pepper, salt and pepper and stir well.", "Add Orzo, dressing and feta cheese, stir well.", "Cover and chill for at least 1 hour, a few hours if time permits.", "Enjoy!"]

www.food.com/recipe/light-greek-orzo-salad-232266

0Gathered

["orzo pasta", "tbsps chicken", "lemon", "fresh basil", "fresh oregano", "fresh cilantro", "onions", "garlic", "olives", "cucumber", "red pepper", "feta cheese", "salt"]

Macaroni Salad With Tomatoes And Peas

["8 ounces elbow macaroni, cooked until firm-tender", "3/4 cup mayonnaise (not salad dressing)", "1/4 cup plain yogurt", "2 tablespoons cider vinegar", "1 tablespoon Dijon mustard", "1 teaspoon seasoning salt (or to taste)", "black pepper (to taste)", "1 teaspoon garlic powder (or to taste)", "1 -2 large celery rib, cut in 1/4 inch dice", "1 large carrot, shredded", "1/3 cup minced red onions or 1/3 cup use 2 green onion, chopped", "1 -2 medium tomatoes, chopped", "1 -2 cup frozen peas, thawed"]

["In a large bowl,combine mayonnaise, yogurt, vinegar, mustard, seasoned salt, black pepper and garlic powder; stir until blended.", "Remove about 1/4 cup dressing to a small container, cover and refrigerate.", "Add cooked macaroni, celery, carrot, red onion, tomato and peas to remaining dressing in a large bowl; stir well to combine.", "Cover and refrigerate two or more hours, or overnight.", "Just before serving, add reserved dressing to salad, stir to blend."]

www.food.com/recipe/macaroni-salad-with-tomatoes-and-peas-69220

0Gathered

["elbow macaroni", "mayonnaise", "plain yogurt", "cider vinegar", "mustard", "salt", "black pepper", "garlic", "celery", "carrot", "red onions", "tomatoes", "frozen peas"]

Crock Pot Chicken Curry

["4 boneless skinless chicken breasts, chopped", "1 medium onion, chopped", "2 large potatoes, cubed", "2/3 cup orange juice", "2 garlic cloves, minced", "1 teaspoon chicken bouillon granule", "1 teaspoon salt", "1 teaspoon pepper", "4 teaspoons curry powder", "2 tablespoons cornstarch", "2 tablespoons water"]

["Place chicken, onion and potatoes in crock pot.", "Mix orange juice, garlic, chicken bouillon, curry powder, salt and pepper and pour into crock pot.", "Cover and cook on low 5-6 hours.", "Remove chicken and vegetables and keep warm.", "Dissolve cornstarch in water and stir into sauce in crock pot.", "Cover and cook 20 min or until thickened.", "Spoon chicken and vegetables over rice and top with sauce."]

www.food.com/recipe/crock-pot-chicken-curry-194598

0Gathered

["chicken breasts", "onion", "potatoes", "orange juice", "garlic", "chicken bouillon granule", "salt", "pepper", "curry powder", "cornstarch", "water"]

Grilled And Marinated Zucchini And Yellow Squash Recipe

["2 medium zucchini, halved lengthwise", "2 medium yellow squash, halved lengthwise", "1/4 cup olive oil", "1 tablespoon olive oil", "1/2 teaspoon kosher salt, divided", "1/2 teaspoon fresh coarse ground black pepper, divided", "2 tablespoons fresh lemon juice", "2 teaspoons grated lemon rind", "1 pinch red pepper flakes", "2 tablespoons finely chopped fresh basil"]

["Heat grill to high.", "Brush zucchini and yellow squash with 1 tablespoon oil and season with 1/4 teaspoon salt and 1/4 teaspoon pepper. Grill cut side down until light golden brown, 3 to 4 minutes. Flip and continue grilling until just thoroughly cooked, 4 to 5 minutes longer. Remove from grill and cut crosswise into 1/2-inch thick slices.", "Whisk together remaining 1/4 cup oil, lemon juice, lemon rind, red pepper flakes and remaining 1/4 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Add zucchini, yellow squash and basil; toss to coat. Cover and let sit at room temperature at least 30 minutes and up to 2 hours before serving."]

www.food.com/recipe/grilled-and-marinated-zucchini-and-yellow-squash-recipe-308965

0Gathered

["zucchini", "yellow squash", "olive oil", "olive oil", "kosher salt", "fresh coarse ground black pepper", "lemon juice", "lemon rind", "red pepper", "fresh basil"]

Belize Rum Punch

["2 fluid ounces light rum", "1 fluid ounce dark rum", "1 fluid ounce orange liqueur", "1 fluid ounce sour mix", "1 fluid ounce cream of coconut", "2 dashes grenadine", "top with pineapple juice"]

["Fill tall glass with ice, add first 5 ingredients then top off with pineapple juice. Shake thoroughly.", "Add a dash or two of grenadine, stir gently and then listen to the sound of the warm Carribean breezes flowing through the palm trees."]

www.food.com/recipe/belize-rum-punch-304355

0Gathered

["fluid ounces light rum", "fluid", "orange liqueur", "sour mix", "cream of coconut", "grenadine", "pineapple juice"]

Christmas Rum Cake

["1 (18 ounce) box yellow cake mix, box", "1 (3 ounce) package vanilla instant pudding mix", "4 eggs", "1/2 cup cold water", "1/2 cup canola oil", "1/2 cup dark rum or 1/2 cup light rum, is fine", "1 cup pecans, chopped", "brown sugar (optional)", "3/4 cup butter", "1/4 cup water", "1 1/2 cups sugar", "3/4 cup rum"]

["Preheat oven to 325.", "Grease and flour Bundt cake pan.", "Sprinkle nuts over bottom of pan.", "If desired, sprinkle a couple of tablespoons of brown sugar over the nuts.", "Mix all cake ingredients together.", "Pour batter over nuts.", "Smooth out 'til the top is even.", "Bake 1 hour, or a little less if the pan is black. Do not overbake!", "While cake has ten minutes to go, make the glaze.", "Melt butter in saucepan.", "Stir in water and sugar.", "Boil 4 to 5 minutes, stirring constantly.", "Turn off flame and pour in rum.", "Stir to combine and reheat for 30 seconds.", "Remove cake from oven.", "Immediately drizzle 1/3 of the glaze on the bottom (top) of the cake.", "Allow to sit for five minutes.", "Invert the cake onto a serving plate.", "Prick surface a hundred times with a fork (gently, please.)", "Slowly drizzle remaining rum glaze all over the top of the cake, allowing it to drip down the sides.", "Cool to room temperature before serving to ensure glaze has soaked inches."]

www.food.com/recipe/christmas-rum-cake-343557

0Gathered

["yellow cake", "vanilla instant pudding", "eggs", "cold water", "canola oil", "dark rum", "pecans", "brown sugar", "butter", "water", "sugar", "rum"]

Blueberry Buckle

["6 tablespoons butter, room temperature", "1/2 cup granulated sugar", "1 large egg", "1 teaspoon vanilla extract", "1 teaspoon grated orange zest", "1/2 cup milk", "2 cups all-purpose flour", "2 teaspoons baking powder", "1/8 teaspoon salt", "2 medium nectarines", "1 tablespoon fresh lemon juice", "1 cup blueberries", "1/3 cup all-purpose flour", "1/4 cup granulated sugar", "1/4 cup packed brown sugar", "4 tablespoons butter, cold", "3/4 teaspoon ground cinnamon"]

["Heat oven to 375 degrees. Butter an 8-inch-square baking pan.", "Beat butter in mixer bowl until creamy. Gradually beat in sugar, then beat until light and fluffy. Add egg, vanilla, and orange zest and mix until blended. Stir in milk.", "Mix flour, baking powder, and salt; stir gently into butter mixture.", "Pare nectarines. Cut into 1/2-inch-thick slices, then cut slices crosswise into thirds. Toss nectarines with lemon juice in mixing bowl. Add blueberries and combine. Fold fruit into batter. Pour into prepared pan and smooth top.", "Mix flour, granulated and brown sugars, butter, and cinnamon with pastry blender until mixture resembles coarse crumbs. Sprinkle over batter.", "Bake until toothpick inserted into center comes out clean, 30-35 minutes. Cool 15 minutes. Cut into 9 squares and serve warm."]

www.food.com/recipe/blueberry-buckle-300751

0Gathered

["butter", "granulated sugar", "egg", "vanilla", "orange zest", "milk", "flour", "baking powder", "salt", "nectarines", "lemon juice", "blueberries", "flour", "sugar", "brown sugar", "butter", "ground cinnamon"]

Extra Healthy Tropical Fruit Drink

["1 cup watermelon", "1 cup pineapple", "1 cup strawberry", "1 cup sorbet (any flavour)", "1 cup pineapple juice (any other fruit you wish to add)"]

["place all ingredients into a blender and blend until smooth/all combined."]

www.food.com/recipe/extra-healthy-tropical-fruit-drink-47578

0Gathered

["watermelon", "pineapple", "strawberry", "sorbet", "pineapple juice"]

Perfect Pumpkin Pie Copycat Eagle Brand

["1 (15 ounce) can pumpkin", "1 (14 ounce) can eagle brand sweetened condensed milk", "2 large eggs", "1 teaspoon ground cinnamon", "1/2 teaspoon ground ginger", "1/2 teaspoon ground nutmeg", "1/2 teaspoon salt", "1 (9 inch) unbaked pie shells"]

["1. Preheat oven to 425*F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.", "2. Reduce oven temperature to 350*F. and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.", "My Note: This is an easy tip and makes a big difference in taste - in a medium pan over low heat, heat up the canned pumpkin puree, spices, and salt. Heating the pumpkin puree up takes out the \"canned\" taste of the pumpkin and melds the spices together nicely. Then, pour the mixture out into another bowl, and let it cool a bit before adding the condensed milk and eggs. This little change makes the pumpkin taste much fresher! My family loves this recipe, and I use a ready-made graham cracker crust.", "A suggestion is to let the pie cool on the oven rack, because it cools more slowly that way. If you take it out onto the kitchen counter, the filling sometimes cracks because of the cold air.", "My wife Tips: I did not use the ginger nor the nutmeg; instead I added 2 teaspoons of \"McCormik's Pumpkin Pie Spice\" (which includes: Cinnamon, Ginger, Nutmeg, and Allspice), along with the 1 teaspoon of cinnamon. My wife loved it but she thought it needed more cinnamon. So I made the next one with 2 teaspoons of cinnamon and she loved it. If you like a lot of cinnamon, that's the way to go. For me, I preferred 1 teaspoon, but I'd eat it either way. Thanks EAGLE BRAND, I do make two pies."]

www.food.com/recipe/perfect-pumpkin-pie-copycat-eagle-brand-507674

0Gathered

["pumpkin", "condensed milk", "eggs", "ground cinnamon", "ground ginger", "ground nutmeg", "salt"]

Skinny Pumpkin Soup

["1 medium sugar pumpkin, peeled, seeded, cut into 1-inch cubes (should yield about 4 cups pumpkin puree)", "2 tablespoons vegetable oil", "1/2 medium yellow onion, chopped", "1/2 cup carrot, chopped", "2 tablespoons unsalted butter", "2 1/2 cups low sodium vegetable broth", "1/4 cup half-and-half cream", "3 tablespoons apple cider vinegar", "1/4 cup pure maple syrup", "1 tablespoon ground sage or 1 1/2 tablespoons chopped fresh sage", "1/4 teaspoon white pepper", "1/4 teaspoon ground black pepper", "2 teaspoons salt", "1/8 teaspoon cinnamon", "1/4 cup raw unsalted almonds, lightly toasted and rough chopped"]

["Preheat oven to 350 degrees Fahrenheit. Toss cut pumpkin cubes in vegetable oil to coat evenly and place in a shallow baking pan. Roast pumpkin in oven until pumpkin is soft enough that a fork pokes into it easily, about 1 hour to 1 and 1/2 hours. Remove pumpkin from oven and let cool.", "Place chopped yellow onion and carrot into food processor and puree for a few minutes until it forms a thick paste (you can add a little bit of water or stock to the processor in case the vegetables stick to the sides).", "Melt butter in a medium stock or soup pot on medium heat and add onion/carrot paste. Cook the paste until it becomes translucent, about 5 minutes.", "Add vegetable stock to pot and bring to a simmer, stirring a few times to incorporate the carrot/onion paste.", "Puree pumpkin cubes in food processor until smooth and add to the pot, along with the half & half, apple cider vinegar, and maple syrup, stirring occasionally.", "When mixture is back to a simmer, add all remaining ingredients except for the almonds and stir together. Reduce heat to low and simmer for at least 15 minutes. Simmer for about an hour for better results. Serve hot and sprinkle some of the chopped toasted almonds on top of each serving."]

www.food.com/recipe/skinny-pumpkin-soup-510711

0Gathered

["sugar pumpkin", "vegetable oil", "yellow onion", "carrot", "unsalted butter", "vegetable broth", "cream", "apple cider vinegar", "maple syrup", "ground sage", "white pepper", "ground black pepper", "salt", "cinnamon", "unsalted almonds"]

Cabbage And Sauerkraut For The Crock Pot

["1 head green cabbage, chopped", "1 (28 ounce) can sauerkraut, undrained", "1 large sweet onion, diced", "1 (14 1/2 ounce) can diced tomatoes, undrained", "2 teaspoons minced garlic", "1/2 teaspoon celery seed (or caraway seed)", "4 tablespoons butter, cut up", "1/4 cup brown sugar", "salt and black pepper, to taste"]

["Place chopped cabbage into crock pot. Place sauerkraut and onions over top.", "In a mixing bowl, combine all remaining ingredients and mix well. Pour into crock pot.", "Cover and cook on low for 4-6 hours, or until cabbage is as tender as you want.", "Stir well before serving."]

www.food.com/recipe/cabbage-and-sauerkraut-for-the-crock-pot-168360

0Gathered

["green cabbage", "sauerkraut", "sweet onion", "tomatoes", "garlic", "celery", "butter", "brown sugar", "salt"]

A&W Root Beer Copycat

["3/4 cup sugar", "1/4 cup hot water", "1/2 teaspoon root beer concentrate", "4 cups cold seltzer water"]

["Dissolve sugar in hot water.", "Add root beer flavoring.", "Slowly add to seltzer water and serve over ice."]

www.food.com/recipe/a-w-root-beer-copycat-246579

0Gathered

["sugar", "water", "root beer concentrate", "cold seltzer water"]

The Best Bell Pepper And Mushroom Rice Pilaf

["3 tablespoons pure wesson canola oil or 3 tablespoons sunflower oil", "4 garlic cloves, peeled, washed and chopped", "1 onion, peeled, washed and sliced", "1 1/2 cups diced red bell peppers", "4 cups cooked basmati rice", "1 1/2 cups sliced mushrooms", "1 teaspoon brown sugar", "3 tablespoons light soya sauce", "1/2 teaspoon red chili powder", "1 teaspoon turmeric powder", "1/4 teaspoon black pepper", "salt", "1 cup spring onion, chopped"]

["Heat oil in a wok.", "Add the garlic and saute on medium flame until the raw smell is gone and it starts to brown.", "Add the sliced onion and red bell pepper.", "Saute on medium flame for 3 minutes.", "Add red chili powder, turmeric powder, pepper and salt to taste.", "Mix well with the other ingredients.", "Sprinkle spring onions over the rice immediately before serving.", "Serve hot.", "Enjoy!"]

www.food.com/recipe/the-best-bell-pepper-and-mushroom-rice-pilaf-91049

0Gathered

["pure wesson canola oil", "garlic", "onion", "red bell peppers", "basmati rice", "mushrooms", "brown sugar", "light soya sauce", "red chili powder", "turmeric powder", "black pepper", "salt", "spring onion"]

Chocolate " Bomb"

["1 (250 g) package biscuits", "1 cup unsalted butter", "225 g semisweet chocolate", "1 1/2 cups cocoa", "1 1/2 cups icing sugar", "3 tablespoons water", "2 egg yolks", "3 egg yolks", "2 tablespoons rum ar cognac", "1 cup toasted slivered almonds (optional)"]

["Melt the chocolate and butter in \"bain-marie\".", "Beat eggs and the yolks with sugar until the mixture becomes white, add cocoa, water and rum.", "After it gets cold, add the chocolate mixture into the eggs mixture and stir constantly.", "Add the almonds and the biscuits in small pieces and stir well.", "Pour the mixture into a bowl (in the shape of a hemisphere), after having it covered with a plastic membrane to prevent the mixture from soldering.", "Keep \"Bomb\" in refrigerator.", "Should you like the \"Bomb\" with chocolate syrup, which you prepare as follows.", "Melt in \"bain-marie\" 150gr. of dark chocolate with 1/2 cup of cream and 2 tbsps of cognac. Make sure the \"Bomb\" is cold when pouring over it. Garnish with whipped cream.", "Another way of serving is to place the mixture in the refrigerator to cool, then make small 1 inch round balls and place in baking cups to serve."]

www.food.com/recipe/chocolate-bomb-202467

0Gathered

["unsalted butter", "semisweet chocolate", "cocoa", "icing sugar", "water", "egg yolks", "egg yolks", "rum ar", "almonds"]

Dragon & Phoenix

["4 slices ham", "1 chicken, de-boned and butterflied", "4 cups peanut oil", "2 tablespoons peanut oil", "2 garlic cloves, crushed", "2 slices gingerroot", "4 water chestnuts, peeled and sliced lengthwise", "4 scallions, cut into 3 inch pieces", "1/2 cup bamboo shoot, sliced lengthwise", "1 tablespoon light soy sauce", "1 tablespoon rice wine", "1/2 cup chicken broth", "1 tablespoon cornstarch, dissovled in", "1 tablespoon chicken stock"]

["You will also need: 2 pieces of caul fat (A fatty diaphragm membrane from a pig or sheep intestine that resembles fine netting).", "Lay 2 slices of the ham on one side of the butterflied chicken breast.", "Refold the breast,enclosing the ham.", "Lay the breast on a sheet of caul fat.", "Roll up tight.", "Dust the surface with flour shaking off excess.", "Heat oil in a wok to 350\u00b0F.", "Slide the chicken breast into the oil 1 by 1 when they brown (about 5 minutes) remove 1 from the oil and press down on it if it still feels mushy it needs more cooking.", "Remove and drain the chicken.", "Slice the chicken crosswise diagonally, into 1/2 pieces.", "Vegetable Sauce:", "Heat the 2 Tb of oil in a wok and flavor with garlic and ginger for a few seconds (do not let burn).", "Remove the Garlic and ginger and add the water chestnuts, bamboo shoots and scallions to the wok.", "Stir fry for 30 seconds then add soy sauce,rice wine and chicken broth.", "When the liquid boils, stir in dissolved cornstarch to thicken the sauce.", "Spread the sauce on a platter as a bed for the chicken."]

www.food.com/recipe/dragon-phoenix-98014

0Gathered

["ham", "chicken", "peanut oil", "peanut oil", "garlic", "gingerroot", "water chestnuts", "scallions", "bamboo shoot", "soy sauce", "rice wine", "chicken broth", "cornstarch", "chicken stock"]

Chocolate Caramel Cake

["1 2/3 cups all-purpose flour", "2/3 cup cocoa", "1 1/2 teaspoons baking powder", "1 teaspoon salt", "1 1/2 cups low-fat buttermilk", "1 1/2 cups sugar", "1/2 cup shortening", "2 eggs", "1 1/2 teaspoons vanilla", "30 caramels, unwrapped", "1 (14 ounce) can sweetened condensed milk"]

["Preheat oven to 350\u00b0F Grease and flour a 9x13\" baking pan.", "Combine the flour, cocoa, baking powder and salt together using a whisk.", "In a large mixing bowl, on low speed combine the buttermilk, sugar, shortening, eggs and vanilla and the flour mixture until blended.", "Beat on high speed, scraping sides of bowl occasionally, for an additional l3 minutes.", "Pour half of the cake mixture into the prepared pan and bake for 15 minutes.", "In the meantime, melt the caramels and sweetened condensed milk together.", "After the first baking time, spread the caramel mixture over the warm cake. Put the remaining batter on top of the caramel and bake an additional 15-20 minutes or until done.", "Serve warmed is best in my opinion topped with a scoop of vanilla ice cream."]

www.food.com/recipe/chocolate-caramel-cake-483220

0Gathered

["all-purpose", "cocoa", "baking powder", "salt", "low-fat buttermilk", "sugar", "shortening", "eggs", "vanilla", "caramels", "condensed milk"]

Baby Cereal Biscuits (Eggless)

["1 cup flour", "1 cup dry infant rice cereal with bananas (or any other flavor)", "3 tablespoons cooking oil (canola or corn is best for these)", "ice water"]

["Preheat oven to 425\u00b0F.", "Mix the flour and infant cereal together.", "Gradually stir in oil.", "Mix in a little ice water at a time (start with 1/4 cup) until dough begins to form a ball and pull away from the bowl.", "Roll out to the thickness of a cracker on a floured surface and cut into desired shapes.", "Bake on an ungreased cookie sheet 10-12 min, or until lightly brown. Careful not to burn.", "Cool completely and store in an airtight container."]

www.food.com/recipe/baby-cereal-biscuits-eggless-321121

0Gathered

["flour", "cereal with", "cooking oil", "water"]

Oatmeal Walnut Dark Chocolate Chip Cookies

["1 1/2 cups flour", "1 1/4 teaspoons baking soda", "1 teaspoon salt", "1/2 cup butter, softened", "1/2 cup coconut oil, solid", "3/4 brown sugar, packed", "3/4 cup sugar", "2 large eggs", "1 teaspoon hot water", "1 1/2 teaspoons vanilla", "1 cup chopped walnuts", "12 -16 ounces dark chocolate chips", "2 cups quick oats"]

["Preheat oven to 375.", "Combine flour, soda and salt in a large bowl and set aside.", "Cream together butter, coconut oil and sugars in a small bowl.", "Add one egg at a time and mix well.", "Stir hot water and vanilla into flour mixture.", "Stir in oats, chocolate chips and chopped walnuts to flour mixture.", "Add creamed butter and sugar mixture and mix well until well incorporated.", "Using TBS size cookie dough dropper (or drop from large tablespoon) onto non-stick cookie sheet. I use demarle non-stick liner.", "Bake at 375 for 9 minutes. Let cool 5 minutes and remove to cooling rack. Place in sealed cookie jar."]

www.food.com/recipe/oatmeal-walnut-dark-chocolate-chip-cookies-523642

0Gathered

["flour", "baking soda", "salt", "butter", "coconut oil", "brown sugar", "sugar", "eggs", "water", "vanilla", "walnuts", "chocolate chips", "oats"]

German Marbled Chocolate Cake

["vanilla cheesecake", "6 ounces cream cheese, softened, room temperature", "4 tablespoons butter, softened, room temperature", "1/3 cup sugar, white", "2 eggs, extra large, room temperature", "2 tablespoons flour, plus", "2 teaspoons flour, sifted", "2 teaspoons vanilla extract, pure", "german chocolate cake", "8 ounces German sweet chocolate, coarsely chopped", "1/2 cup butter, cut into pieces", "1 cup flour, unsifted", "1/2 teaspoon baking powder", "1/2 teaspoon salt", "4 eggs, extra-large, room temperature", "1 1/4 cups vanilla sugar or 1 1/4 cups white sugar", "2 teaspoons vanilla extract, pure", "icing sugar, for sprinkling (optional)"]

["Preheat oven 350\u00b0, butter and flour a 10-inch square pan.", "Cheesecake Batter: With a blender beat the cream cheese and butter in small bowl on high for 2 minutes.", "Add sugar, then eggs one at a time, blending well.", "Blending on low speed add the flour and then the vanilla, set aside.", "Chocolate Cake Batter: Melt chocolate pieces and butter in pan over low heat; remove pan from heat, stir twice and set aside.", "Sift flour, baking powder and salt.", "Beat eggs with blender on medium speed for 1 minute.", "Add sugar and vanilla to egg mixture.", "Slowly blend in the chocolate butter mixture, beating on low until well mixed.", "Add the flour to chocolate butter mixture in two additions (mixing only till all flour is absorbed).", "Pour 2/3 of the chocolate batter into prepared pan.", "Spoon the cream cheese batter on top of the chocolate layer.", "Pour the remaining chocolate batter on top of the cream cheese layer.", "Draw a table knife through all three layers of cake in gentle swirls creating a marbleized effect.", "Bake in a preheated 350\u00b0F oven, on the lower-third level for 40-45 minutes, or until a tooth pick inserted in the center comes out ALMOST clean (cake should be pulling away from the edges).", "Cool in pan on wire rack for 10 minutes, carefully remove and cool completely.", "Sprinkle with icing sugar if desired."]

www.food.com/recipe/german-marbled-chocolate-cake-89523

0Gathered

["vanilla cheesecake", "cream cheese", "butter", "sugar", "eggs", "flour", "flour", "vanilla", "chocolate cake", "sweet chocolate", "butter", "flour", "baking powder", "salt", "eggs", "vanilla sugar", "vanilla", "icing sugar"]

Rich And Creamy Tender Pork Chops (Pressure Cooked)

["6 pork chops, any kind", "pepper", "2 -3 tablespoons oil", "1 1/2 cups water", "2 teaspoons chicken bouillon powder, or granules", "1 (10 1/2 ounce) can cream of mushroom soup", "1 1/2 cups sour cream", "1 tablespoon chopped fresh parsley"]

["In pressure cooker, heat oil over medium heat til hot.", "Lightly brown peppered pork chops on both sides, a few at a time, removing as you go onto a plate.", "When all are browned, add water and chicken bouillon to pot.", "Scrape bottom to de-glaze and remove bits from bottom of pan.", "Add chops back to pot.", "Place lid on pressure cooker and heat over medium heat til the regulator starts rocking.", "Cook for 8 minutes. Turn off heat.", "Let pressure drop on it's own accord.", "When no more steam, carefully open cooker.", "Remove chops to platter, cover to keep hot.", "Whisk in soup and heat over medium-low heat.", "Then whisk in sour cream and heat til just heated through over low heat. Do not boil! Might curdle!", "Stir in parsley.", "Pour sauce over chops.", "*For extra-thick gravy, pour out all but 1 cup bouillon before adding soup and sour cream.", "**Can garnish with more parsley."]

www.food.com/recipe/rich-and-creamy-tender-pork-chops-pressure-cooked-165500

0Gathered

["pork chops", "pepper", "oil", "water", "chicken bouillon powder", "cream of mushroom soup", "sour cream", "parsley"]

Slow Cooker Chicken Tacos

["6 boneless chicken breasts", "1 (20 ounce) jar salsa", "1 (16 ounce) can refried beans", "1 - 1 1/2 ounce dry enchilada mix (powder)", "taco shells, soft or taco shell, hard", "shredded lettuce", "shredded cheddar cheese", "sour cream", "chopped tomato", "jalapeno pepper, slices"]

["Mix salsa, refried beans and enchilada mix in a slow cooker til combined.", "Add the chicken breast and cover and cook on high for 6 hours. Shred chicken and serve with all the fixings. Enjoy!"]

www.food.com/recipe/slow-cooker-chicken-tacos-332796

0Gathered

["chicken breasts", "salsa", "beans", "enchilada", "taco", "shredded lettuce", "cheddar cheese", "sour cream", "tomato", "jalapeno pepper"]

Easy Crock Pot Chicken And Rice

["1 roasting chicken, without gibblets", "1 whole onion, quartered", "4 garlic cloves, cut in half", "15 whole baby carrots", "1/2 teaspoon dried sage", "1/2 teaspoon sweet-hot paprika", "1 teaspoon salt", "1 teaspoon pepper", "3 cups water", "1 lime, juice of", "1 cup rice"]

["Place the cleaned chicken in the crock pot.", "Add the onion, garlic, carrots, sage, paprika, salt pepper, lime juice & water.", "Cook on Low for 8 hours.", "Turn heat up to high, add the rice and cook until tender. About 30 minutes."]

www.food.com/recipe/easy-crock-pot-chicken-and-rice-308946

0Gathered

["chicken", "onion", "garlic", "carrots", "sage", "sweet-hot paprika", "salt", "pepper", "water", "lime", "rice"]

Healthy Walnut Chicken

["MARINADE", "6 boneless skinless chicken breasts", "1 cup buttermilk", "BREADING", "1 cup flour", "1 cup finely diced walnuts", "1 tablespoon paprika", "1/2 teaspoon kosher salt", "1/8 teaspoon fresh ground pepper", "LAST STEP", "butter flavored Pam cooking spray"]

["Preheat oven to 375 degrees and spray baking pan with pam.", "Place chicken in large ziplock bag and pour buttermilk in bag. Squish bag a bit to make sure chicken is evenly covered by the buttermilk. Place in fridge to marinate for several hours.", "Combine breading ingredients. Taste and adjust seasoning to your liking.", "Take chicken breasts, one at a time and dip both sides in breading, then place in pan.", "Liberally spray top of chicken with pam, until they are golden in color. (This helps them brown without having to add butter or oil.).", "Bake for 30-35 minutes or until done. Baking time will depend on the size of the chicken breasts.", "When serving, to help the bottom breading stay on the chicken, use a spatula and a table knife. Carefully slide the spatula under the chicken, then use the knife to push the chicken off the spatula. That will help the breading stay in place rather than sticking to the pan or to the spatula."]

www.food.com/recipe/healthy-walnut-chicken-385211

0Gathered

["MARINADE", "chicken breasts", "buttermilk", "flour", "walnuts", "paprika", "kosher salt", "fresh ground pepper", "LAST STEP", "butter"]

Sopa Da Pedra Rock Soup

["2 tablespoons olive oil, extra virgin", "1/2 1/2 lb ham or 1/2 lb leftover cooked meat, diced", "2 large potatoes, peeled and cubed", "4 celery ribs, chopped, from the tender heart", "3 -4 carrots, peeled and chopped", "1 large onion, chopped", "2 -3 garlic cloves, chopped", "1 bay leaf (fresh or dried)", "salt and pepper (to taste)", "1 (15 ounce) can chickpeas, drained", "1 teaspoon sweet paprika", "1 (15 ounce) can tomatoes", "2 tablespoons hot sauce (or piquante sauce)", "6 cups chicken stock (or 4 cups stock cups water)", "2 cups water", "2 cups stale bread, cubed", "handful fresh flat-leaf parsley (for garnish) or cilantro, chopped (for garnish)"]

["Heat olive oil in soup pot over medium to medium-high heat. Add chorizo or other meat, cook for 1 or 2 minutes, then add vegetables, bay leaf, salt and pepper. Cook for 7 to 8 minutes, or until softened, stirring frequently. Add chickpeas and paprika. Stir in tomatoes, hot sauce, and stock.", "Raise heat to high and bring soup to a boil. Reduce heat and simmer for 10 minutes, or until potatoes are tender.", "Place 1/2 cup of the bread cubes into each serving bowl and drizzle with olive oil. Ladle the soup over the bread and garnish with chopped parsley or cilantro."]

www.food.com/recipe/sopa-da-pedra-rock-soup-366544

0Gathered

["olive oil", "ham", "potatoes", "celery", "onion", "garlic", "bay leaf", "salt", "chickpeas", "sweet paprika", "tomatoes", "hot sauce", "chicken stock", "water", "stale bread", "handful fresh flat-leaf"]

Melted Chocolate And Brie Tarts

["3 tablespoons unsalted butter, melted", "2/3 cup graham cracker crumbs", "3 tablespoons chopped hazelnuts", "1 1/2 tablespoons sugar", "1/4 lb brie cheese, rind removed, sliced", "1/3 cup whipping cream (35%)", "3 ounces semisweet dark chocolate, chopped", "1 tablespoon hazelnut-flavored liqueur", "1 tablespoon cocoa powder (optional)"]

["Preheat oven to 375\u00b0F.", "In a bowl, add the melted butter, Graham cracker crumbs, hazelnuts and sugar. Stir until smooth.", "Use tart pans with removable bottoms OR large ramekins (4 1/4\" in diameter).", "Press the mixture into 4 tart pans and bake for about 10 minutes.", "Meanwhile, heat the cream in a saucepan over low heat until steam starts to form.", "Pour the hot cream over the chopped chocolate and whisk until smooth. Chocolate must melt completely.", "Add the hazelnut liqueur and stir.", "Set aside, keep at room temperature.", "When the tart shells are ready, remove from them from the oven and immediately cover the bottom with the brie cheese slices, so that the cheese will melt.", "Pour the chocolate mixture over the melted cheese and refrigerate for at least 2 hours before unmoulding.", "Cool at room temperature for at least 30 minutes before serving.", "To unmould, run a knife around the edge of the tart and detach the tarts.", "Sift some powdered cocoa over top before serving, if using."]

www.food.com/recipe/melted-chocolate-and-brie-tarts-153382

0Gathered

["unsalted butter", "graham cracker crumbs", "hazelnuts", "sugar", "brie cheese", "whipping cream", "chocolate", "hazelnut-flavored liqueur", "cocoa"]

Jalapeno Margarita Hot And Sour Mix

["4 cups sweet and sour cocktail mix, freshly made", "4 large jalapenos, fresh"]

["Stem, seed, and slice jalapenos into rounds.", "Add mix and peppers in a glass jar with a tight fitting lid.", "Steep for at least 24 hours.", "Note: The longer the steeping time the hotter the mix. Experiment to find your favorite heat level. The jalapenos will soften and \"cook\" in the acidic juice, adopting a sweet and sour flavor. Use these sweet and sour peppers in place of your jarred, pickled jalapenos and you'll never go back -- you'll find yourself making this recipe just to get the sweet and sour peppers!"]

www.food.com/recipe/jalapeno-margarita-hot-and-sour-mix-433969

0Gathered

["sweet", "jalapenos"]

Little Bacon Smokies

["1 (16 ounce) package Little Smokies sausages", "1 lb bacon", "1 cup brown sugar"]

["Preheat oven to 350 degrees.", "Cut bacon in thirds and wrap 1 piece around each little smokie. Skewer the little smokies and place skewers over a deep casserole dish so that bacon grease will drip down.", "Sprinkle with brown sugar.", "Cook 15 minutes, flip, and then cook an additional 15 minutes.", "Remove little smokies from oven and broil until bacon has reached desired crispness."]

www.food.com/recipe/little-bacon-smokies-353773

0Gathered

["sausages", "bacon", "brown sugar"]

Layered Berries In Port

["1/2 cup red currant jelly", "1/2 cup port wine, good quality", "2 teaspoons orange rind, grated", "1 cup cherries, sweet,pitted", "1/2 cup red currants or 1/2 cup black currants (optional)", "2 cups blueberries", "2 cups strawberries, hulled,halved", "2 cups raspberries", "2 cups blackberries", "4 sprigs mint"]

["Combine jelly, port and orange rind in a small pot.", "Stir and bring to a boil.", "Boil for 2 minutes, stirring constantly.", "Take off heat and cool.", "Place a layer of cherries in bottom of glass bowl, drizzle on a little syrup.", "Add a layer of currants and drizzle with sauce.", "Add a layer of blueberries and drizzle with sauce.", "Add a layer of strawberries and drizzle with sauce.", "Add a layer of raspberries and drizzle with sauce.", "Add a final layer of blackerries and drizzle with remaining sauce.", "Garnish with sprigs of mint.", "Chill until ready to serve."]

www.food.com/recipe/layered-berries-in-port-89340

0Gathered

["red currant jelly", "port wine", "orange rind", "cherries", "red currants", "blueberries", "strawberries", "raspberries", "blackberries", "mint"]

Silken Chocolate Pots With Shiraz Syrup

["2 cups thickened cream", "250 g dark chocolate", "1 cup shiraz wine", "1 cup caster sugar", "2 cups frozen mixed berries", "dark chocolate shavings, for serving"]

["Heat 1 cup of the cream in a small saucepan until almost simmering, remove and stir in chocolate until melted. Cool to room temperature.", "Whip remaining 1 cup of cream until soft peaks form, fold in chocolate mixture until well combined.", "Spoon mixture into 6 serving glasses, refrigerate until set. (approx 2 hours).", "For the syrup: Combine the shiraz and sugar in a small saucepan & heat gently, stirring until sugar dissolves. Bring to a gentle simmer and turn off heat immediately. Cool to room temperature, stir in berries 1 hour before serving.", "To serve: Carefully, pile the soaked berries into the serving glasses (over the chocolate mix) and drench with syrup. Garnish with chocolate shavings."]

www.food.com/recipe/silken-chocolate-pots-with-shiraz-syrup-465686

0Gathered

["cream", "chocolate", "shiraz wine", "caster sugar", "chocolate shavings"]